QuEChERS Method for the Determination of PAH Compounds in Sardinia Sea Urchin (Paracentrotus lividus) Roe, Using Gas Chromatography ITMS-MS Analysis

Food Analytical Methods

Volumn 5, Issue 5, 2012, Pages 1131-1136

  Angioni, Alberto ^a   Porcu, Luciano ^a   Secci, Marco ^a   Addis, Pierantonio ^a  

^a UNIVERSITY OF CAGLIARI   (Italy)

Author keywords

GC ITMS MS; Paracentrotus lividus; Polycyclic aromatic hydrocarbons; QuEChERS; Sea urchin roe; Validation

Indexed keywords

GC/ITMS/MS; PARACENTROTUS LIVIDUS; QUECHERS; SEA URCHIN; VALIDATION;

CHEMICAL CONTAMINATION; GAS CHROMATOGRAPHY; MAMMALS; MARINE POLLUTION; MASS SPECTROMETRY; POLLUTION; SHELLFISH;

POLYCYCLIC AROMATIC HYDROCARBONS;

ECHINOIDEA; PARACENTROTUS; PARACENTROTUS LIVIDUS;

EID: 84866014831     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-011-9353-7     Document Type: Article

References (36)

1. The NIST Mass Spectral Search Program for the NIST\EPA\NIH Mass Spectral Library version 2. 0, build 12/2000.
2. Addis P, Secci M, Manunza A, Corrias S, Niffoi A, Cau A (2009) Fish Res 100: 215-221.
3. Anastassiades M, Lehotay SJ, Štajnbaher D, Schenck FJ (2003) J Assoc Off Anal Chem Int 86: 412-431.
4. Barnes DKA, Crook AC (2001) Hydrobiologia 465: 95-102.
5. Baumard P, Budzinski H, Garrigues P, Narbonne JF, Burgeot T, Michel X, Bellocq J (1999) Mar Environ Res 47: 415-439.
6. Bellas J, Nieto O, Beiras R (2011) Cont Shelf Res 31: 448-456.
7. Boehm PD, Page DS, Brown JS, Neff JM, Burns IA (2004) Environ Toxicol Chem 23: 2916-2929.
8. Boudouresque CF, Verlaque M (2001) Ecology of Paracentrotus lividus. In: Lawrence JM (ed) Edible sea urchins: biology and ecology, vol 32. Elsevier, Amsterdam, pp 177-216.
9. Byrne M (1990) Mar Biol 104: 275-289.
10. Cau A, Addis P, Corrias S et al (2007) Final report for Autonomous Region of Sardinia, Department of Defense of the Environment, Fishing Ponds and Aquaculture Service.
11. Couter G, Danis B, Fowler SW et al (2001) Mar Pollut Bull 42: 667-672.
12. Danis B, Cotret O, Teyssie JL, Bustamante P et al (2005) Environ Pollut 135: 11-16.
13. EURACHEM/CITAC Guide (2002) Guide to quality in analytical chemistry. 2002 edn. Lisbon, Portugal.
14. European Commission (2009) Document No SANCO/10684/2009, method validation and quality control procedures for pesticide residues analysis in food and feed. At: http://ec. europa. eu/food/plant/protection/resources/qualcontrol_en. pdf 29 June 2011.
15. Galasko G, Hora J, Toube TP et al (1969) J Chem Soc C 9: 1264-1265.
16. Galgani F, Martínez-Gómez C, Giovanardi F et al (2011a) Environ Monit Assess 172: 301-317.
17. Galgani F, Martínez-Gómez C, Giovanardi F, Romanelli G, Caixach J, Cento A, Scarpato A, BenBrahim S, Messaoudi S, Deudero S, Boulahdid M, Benedicto J, Andral B (2011b) Environ Monit Assess 172: 301-317.
18. Gavin M, Brooke DN, Howe PD, Dobson S (1996) Environmental hazard assessment: naphthalene. Prepared for the Chemicals and Biotechnology Division, Environment and International Directorate, Department of the Environment, by the Building Research Establishment and Institute of Terrestrial Ecology. TSD/27.
19. Gavin AD, Moffat CF, Packer G, Webster L, Environ J (2004) Monitor 6: 209-218.
20. EURACHEM Guide (1998) Harmonized, guidelines for the use of recovery information in analytical measurement.
21. Hayward JM, Ryland JS (1990) Molluscs to chordates. In: Hayward JM, Ryland JS (eds) The marine fauna of the British Isles and North Western Europe II. Oxford Science, New York, p 627.
22. Hernandez OD, Gutierrez AJ, Gonzalez-Weller D et al (2010) Environ Toxicol 25: 227-233.
23. Hylland K (2006) J Tox Environ Health A 59: 109-123.
24. Isobe T, Takada H, Kanai M, Tsutsumi S, Isobe KO, Boonyatumanond R, Zakaria MP (2007) Environ Monit Assess 135: 423-440.
25. Kawakami T, Tsushima M, Katabami Y et al (1998) J Exp Mar Biol Ecol 226: 165-174.
26. Law RJ, Dawes VJ, Woodhead RJ, Matthiessen P (1997) Mar Pollut Bull 34: 306-322.
27. Law RJ, Dawes VJ, Woodhead RJ, Matthiessen P (1999) Mar Pollut Bull 34: 306-322.
28. Masoero M, Colombi A, Garlanda T (1985) Report on the evaluation of the impact of anthracene, naphthalene and biphenyl on the aquatic environment. Prepared for the Commission of the European Communities, Contract U/84/123.
29. MPMMG (Marine Pollution Monitoring Management Group) (1998) National Monitoring Programme Survey of the quality of UK coastal waters. Marine Pollution Monitoring Management Group, Aberdeen, ISBN 0 9532838 36.
30. Niimi J, Leus M, Silcock P et al (2010) Food Chem 121: 601-607.
31. Readman JW, Mantoura RFC, Rhead MM, Brown L (1982) Estuar Coast Shelf Sci 14: 369-389.
32. Ruczynska WM, Szlinder-Richert J, Malesa-Ciecwierza M, Warzocha J (2011) J Environ Monit 13: 2535-2542.
33. Schäfer S, Köhler A (2009) Mar Environ Res 68: 128-136.
34. Soriano JA, Vinas L, Franco MA, Gonzalez JJ, Nguyen MH, Bayona JM, Albaiges J, Environ J (2007) Monitor 9: 1018-1023.
35. US EPA (1980) Ambient water quality criteria for naphthalene. Report no. 440/5-80-059, United States Environmental Protection Agency, October 1980.
36. Vryzas Z, Papadopoulou-Mourkidou E (2002) J Agr Food Chem 50: 5026-5033.