Effect of plant growth regulators on banana fruit and broccoli during storage

Scientia Horticulturae

Volumn 145, Issue , 2012, Pages 62-67

  Huang, Hua ^a,b   Jiang, Yueming ^a  

^a SOUTH CHINA INSTITUTE OF BOTANY   (China)

^b UNIVERSITY OF CHINESE ACADEMY OF SCIENCES   (China)

Author keywords

Banana; Broccoli; CPPU; GA3; Storage

Indexed keywords

COLOR; COMMERCIAL SPECIES; CONCENTRATION (COMPOSITION); DISEASE INCIDENCE; FOOD PROCESSING; FOOD STORAGE; FRUIT; FUNGAL DISEASE; GROWTH REGULATOR; HARVESTING; HORTICULTURE; INHIBITION; MATURATION; RESPIRATION; VEGETABLE;

BRASSICA OLERACEA VAR. ITALICA;

EID: 84865999158     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2012.07.025     Document Type: Article

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