Potential Bacillus probiotics enhance bacterial numbers, water quality and growth during early development of white shrimp (Litopenaeus vannamei)

Veterinary Microbiology

Volumn 159, Issue 3-4, 2012, Pages 443-450

  Nimrat, Subuntith ^a   Suksawat, Sunisa ^a   Boonthai, Traimat ^a   Vuthiphandchai, Verapong ^a  

^a BURAPHA UNIVERSITY   (Thailand)

Author keywords

Bacillus; Growth; Litopenaeus vannamei; Probiotics; Water quality

Indexed keywords

AMMONIA; NITRITE; PROBIOTIC AGENT;

ANIMAL EXPERIMENT; AQUACULTURE; ARTEMIA; ARTICLE; BACILLUS; BACTERIAL GROWTH; COLONY FORMING UNIT; CONTROLLED STUDY; ENRICHMENT CULTURE; FREEZE DRYING; GROWTH RATE; LITOPENAEUS VANNAMEI; MICROENCAPSULATION; NONHUMAN; PH; SHRIMP; SURVIVAL RATE; WATER QUALITY;

ANIMALS; AQUACULTURE; BACILLUS; LARVA; PENAEIDAE; PROBIOTICS; WATER; WATER QUALITY;

BACILLUS (BACTERIUM); BACTERIA (MICROORGANISMS); DECAPODA (CRUSTACEA); LITOPENAEUS VANNAMEI;

EID: 84865656172     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2012.04.029     Document Type: Article

References (27)

1. American Water Works Association and Water Pollution Control Federation Standard Method for the Examination of Water and Wastewater 1980, American Public Health Association, Washington, DC.
2. Association of Official American Chemists [AOAC] Official Methods of Analysis 2002, Association of Official American Chemists, MD.
3. Balcazar J.L., de Blas I., Ruiz-Zarzuela I., Cunningham D., Vendrell D., Muzquiz J.L. The role of probiotics in aquaculture. Vet. Microbiol. 2006, 114:173-186.
4. Boonthai T., Vuthiphandchai V., Nimrat S. Probiotic bacteria effects on growth and bacterial composition of black tiger shrimp (Penaeus monodon). Aquacult. Nutr. 2011, 17:634-644.
5. Boyd C.E., Fast A.W. Pond monitoring and management. Marine Shrimp Culture-Principles and Practices 1992, 497-513. Elsevier Science Publishers, Amsterdam. A.W. Fast, J.L. Lester (Eds.).
6. Camargo J.A., Alonso A. Ecological and toxicological effects of inorganic nitrogen pollution in aquatic ecosystems: a global assessment. Environ. Int. 2006, 32:831-849.
7. Cerezuela R., Meseguer J., Esteban M.A. Current knowledge in synbiotic use for fish aquaculture: a review. J. Aquacult. Res. Dev. 2011, S1:008. 10.4172/2155-9546.S1-008.
8. Duncan D.B. Multiple range and multiple F test. Biometrics 1955, 11:1-42.
9. Far H.Z., Saad C.R.B., Daud H.M., Harmin S.A., Shakibazadeh S. Effect of Bacillus subtilis on the growth and survival rate of shrimp (Litopenaeus vannamei). Afr. J. Biotechnol. 2009, 8:3369-3376.
10. Flegel T.W. Detection of major penaeid shrimp viruses in Asia, a historical perspective with emphasis on Thailand: review. Aquaculture 2006, 258:1-33.
11. Kim J.K., Park K., Cho K.S., Nam S.W., Park T.J., Bajpai R. Aerobic nitrification-denitrification by heterotrophic Bacillus strains. Bioresour. Technol. 2005, 96:1897-1906.
12. Krieg N.R., Holt J.G. Bergey's Manual of Systematic Bacteriology 1984, vol. 1. Williams and Wilkins, Baltimore.
13. Lakshmanan R., Soundarapandian P. Effect of commercial probiotics on large scale culture of black tiger shrimp Penaeus monodon (Fabricius). Res. J. Microbiol. 2008, 3:198-203.
14. Lara-Flores M. The use of probiotic in aquaculture: an overview. Int. Res. J. Microbiol. 2011, 2:471-478.
15. Liu K.F., Chiu C.H., Shiu Y.L., Cheng W., Liu C.H. Effects of the probiotic, Bacillus subtilis E20, on the survival, development, stress tolerance, and immune status of white shrimp, Litopenaeus vannamei larvae. Fish Shellfish Immunol. 2010, 28:837-844.
16. Luis-Villasenor I.E., Macias-Rodriguez M.E., Gomez-Gil B., Ascencio-Valle F., Campa-Cordova A.I. Beneficial effects of four Bacillus strains on the larval cultivation of Litopenaeus vannamei. Aquaculture 2011, 321:136-144.
17. Nimrat S., Suksawat S., Maleeweach P., Vuthiphandchai V. Effect of different shrimp pond bottom soil treatments on the change of physical characteristics and pathogenic bacteria in pond bottom soil. Aquaculture 2008, 285:123-129.
18. Nimrat S., Boonthai T., Vuthiphandchai V. Effects of probiotic forms, compositions of and mode of probiotic administration on rearing of Pacific white shrimp (Litopenaeus vannamei) larvae and postlarvae. Anim. Feed Sci. Technol. 2011, 169:244-258.
19. Nimrat S., Vuthiphandchai V. In vitro evaluation of commercial probiotic products used for marine shrimp cultivation in Thailand. Afr. J. Biotechnol. 2011, 10(22):4643-4650.
20. Sahu M.K., Swarnakumar N.S., Sivakumar K., Thangaradjou T., Kannan L. Probiotics in aquaculture: importance and future perspectives. Indian J. Microbiol. 2008, 48:299-308.
21. Serrano P.H. Responsible Use of Antibiotics in Aquaculture 2005, Food and Agriculture Organization of the United Nations, Rome, p. 97.
22. Strickland J.D.H., Parsons T.R. A Practical Handbook of Seawater Analysis 1972, Fisheries Research Board of Canada Bulletin, Ottawa, p. 310.
23. Utiswannakul P., Sangchai S., Rengpipat S. Enhanced growth of black tiger shrimp Penaeus monodon by dietary supplementation with Bacillus (BP11) as a probiotic. J. Aquacult. Res. Dev. 2011, S1:006. 10.4172/2155-9546.S1-006.
24. Wang Y.B. Effect of probiotics on growth performance and digestive enzyme activity of the shrimp Penaeus vannamei. Aquaculture 2007, 269:259-264.
25. Wang Y.B., Xu Z.R., Xia M.S. The effectiveness of commercial probiotics in northern white shrimp Penaeus vannamei ponds. Fish. Sci. 2005, 71:1036-1041.
26. Wyban J.A. Thailand's shrimp revolution. Aquacult. Asia-Pacific Mag. 2007, (May-June):15-18.
27. Ziaei-Nejad S., Rezaei M.H., Takami G.A., Lovett D.L., Mirvaghefi A., Shakouri M. The effect of Bacillus spp. bacteria used as probiotics on digestive enzyme activity, survival and growth in the Indian white shrimp Fenneropenaeus indicus. Aquaculture 2006, 252:516-524.