Antihyperglycemic and antioxidative effects of the hydro-methanolic extract of the seeds of Caesalpinia bonduc on streptozotocin-induced diabetes in male albino rats

Pharmacognosy Research

Volumn 4, Issue 1, 2012, Pages 57-62

  Jana, Kishalay ^a   Chatterjee, Kausik ^a   Ali, Kazi Monjur ^a   De, Debasis ^a   Bera, Tushar Kanti ^a,b   Ghosh, Debidas ^a  

^a VIDYASAGAR UNIVERSITY   (India)

^b Southern Health Improvement Samity (SHIS)   (India)

Author keywords

Antihyperglycemic; antioxidative; C. bonduc; streptozotocin

Indexed keywords

ALANINE AMINOTRANSFERASE; ALKALINE PHOSPHATASE; ANTIOXIDANT; ASPARTATE AMINOTRANSFERASE; CAESALPINIA BONDUC EXTRACT; CATALASE; GLIBENCLAMIDE; GLUCOSE; GLUCOSE 6 PHOSPHATASE; GLUCOSE 6 PHOSPHATE DEHYDROGENASE; GLYCOGEN; HEXOKINASE; ORAL ANTIDIABETIC AGENT; PLANT EXTRACT; STREPTOZOCIN; SUPEROXIDE DISMUTASE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIDIABETIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CAESALPINIA BONDUC; CONTROLLED STUDY; DIABETES CONTROL; ENZYME ACTIVITY; GLUCOSE BLOOD LEVEL; GLYCEMIC CONTROL; LIPID PEROXIDATION; LIVER LEVEL; MALE; NONHUMAN; PLANT SEED; PROTEIN CONTENT; RAT; SKELETAL MUSCLE; STREPTOZOCIN DIABETES; TISSUE LEVEL; TOXIC HEPATITIS; TREATMENT DURATION;

EID: 84865446152     PISSN: None     EISSN: 09748490     Source Type: Journal    
DOI: 10.4103/0974-8490.91044     Document Type: Article

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