Influence of seed endophyte amounts on swainsonine concentrations in Astragalus and oxytropis locoweeds

Journal of Agricultural and Food Chemistry

Volumn 60, Issue 33, 2012, Pages 8083-8089

  Grum, Daniel S ^a   Cook, Daniel ^a   Gardner, Dale R ^a   Roper, Jessie M ^a   Pfister, James A ^a   Ralphs, Michael H ^a  

^a AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARID AND SEMI-ARID REGIONS; CHEMOTYPES; ENDOPHYTIC FUNGI; INTERCONVERSIONS; KEY DETERMINANTS; SEED COATS; SWAINSONINE; WESTERN UNITED STATES;

AGRICULTURE; ARID REGIONS; ESSENTIAL OILS;

SEED;

FUNGAL DNA; FUNGICIDE; SWAINSONINE;

ARTICLE; ASCOMYCETES; ASTRAGALUS PLANT; CHEMISTRY; DRUG EFFECT; ENDOPHYTE; HEAT; ISOLATION AND PURIFICATION; METABOLISM; MICROBIOLOGY; OXYTROPIS; PLANT SEED;

ASCOMYCOTA; ASTRAGALUS PLANT; DNA, FUNGAL; ENDOPHYTES; FUNGICIDES, INDUSTRIAL; HOT TEMPERATURE; OXYTROPIS; SEEDS; SWAINSONINE;

EID: 84865428965     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf3024062     Document Type: Article

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