Alcohol Policy Comprehension, Compliance, and Consequences Among Young Adult Restaurant Workers

Journal of Workplace Behavioral Health

Volumn 27, Issue 3, 2012, Pages 181-195

  Moore, Roland S ^a   Ames, Genevieve M ^a,b   Cunradi, Carol B ^a   Duke, Michael R ^c  

^a PACIFIC INSTITUTE FOR RESEARCH AND EVALUATION   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c University of Memphis   (United States)

Author keywords

alcohol use; food service workers; workplace policy; young adults

Indexed keywords

EID: 84865052840     PISSN: 15555240     EISSN: 15555259     Source Type: Journal    
DOI: 10.1080/15555240.2012.701183     Document Type: Article

References (24)

1. Ames, G. M., Cunradi, C. B., Moore, R. S., & Stern, P. (2007). Military culture and drinking behavior among U.S. Navy careerists. Journal of Studies on Alcohol and Drugs, 68 (3), 336-344.
2. Ames, G. M., & Delaney, W. P. (1992). Minimization of workplace alcohol problems: The supervisor's role. Alcoholism: Clinical and Experimental Research, 16 (2), 180-189.
3. Ames, G. M., Delaney, W. P., & Janes, C. R. (1992). Obstacles to effective alcohol policy in the workplace: A case study. British Journal of Addictions, 87, 1055-1069.
4. Ames, G. M., Grube, J. W., & Moore, R. S. (1997). The relationship of drinking and hangovers to workplace problems: An empirical study. Journal of Studies on Alcohol, 58 (1), 37-47.
5. Ames, G. M., Grube, J. W., & Moore, R. S. (2000). Social control and workplace drinking norms: A comparison of two organizational cultures. Journal of Studies on Alcohol, 61 (2), 203-219.
6. Babor, T. F., Higgins-Biddle, J. C., Saunders, J. B., & Monteiro, M. G. (2001). AUDIT: The Alcohol Use Disorders Identification Test: Guidelines for use in primary care, second edition. Geneva, Switzerland: World Health Organization Department of Mental Health and Substance Dependence.
7. Bacharach, S. B., Bamberger, P. A., & Sonnenstuhl, W. J. (2002). Driven to drink: Work-related risk factors and employee problem drinking. Academy of Management Journal, 45, 637-658.
8. Barrientos-Gutierrez, T., Gimeno, D., Mangione, T., Harrist, R., & Amick, B. (2007). Drinking social norms and drinking behaviours: A multilevel analysis of 137 workgroups in 16 worksites. Occupational and Environmental Medicine, 64, 602-608.
9. Delaney, W. P., & Ames, G. M. (1995). Work team attitudes, drinking norms, and workplace drinking. Journal of Drug Issues, 25 (2), 275-290.
10. Grube, J. W., Ames, G. M., & Delaney, W. P. (1994). Alcohol expectancies and workplace drinking. Journal of Applied Social Psychology, 24 (7), 646-660.
11. Janes, C. R., & Ames, G. M. (1989). Men, blue collar work and drinking: Alcohol use in an industrial subculture. Culture Medicine and Psychiatry, 13 (3), 245-274.
12. Larson, S. L., Eyerman, J., Foster, M. S., & Gfroerer, J. C. (2007). Worker substance use and workplace policies and programs (DHHS Publication No. SMA 07-4273, Analytic Series A-29). Rockville, MD: Substance Abuse and Mental Health Services Administration, Office of Applied Studies.
13. Leigh, J. P. (1995). Dangerous jobs and heavy alcohol use in two national probability samples. Alcohol and Alcoholism, 30, 71-86.
14. Long Dilworth, J. (2004). Predictors of negative spillover from family to work. Journal of Family Issues, 25 (2), 241-261.
15. Moore, R. S. (1998). The hangover: An ambiguous concept in workplace alcohol policy. Contemporary Drug Problems, 25 (1), 49-63.
16. Moore, R. S., Cunradi, C. B., Duke, M., & Ames, G. M. (2009). Dimensions of problem drinking among young adult restaurant workers. American Journal of Drug and Alcohol Abuse, 35 (5), 329-333.
17. Muhr, T. (2006). ATLAS.ti qualitative software package Version 5.0. Berlin, Germany: Scientific Software.
18. National Restaurant Association. (2009). 2009 restaurant industry pocket factbook. Washington, DC: National Restaurant Association. Retrieved from http://www.restaurant.org/pdfs/research/2009Factbook.pdf.)
19. Pidd, K., Boeckmann, R., & Morris, M. (2006). Adolescents in transition: The role of workplace alcohol and other drug policies as a prevention strategy. Drugs: Education, Prevention and Policy, 13 (4), 353-365.
20. Roman, P., & Blum, T. (2002). The workplace and alcohol problem prevention. Alcohol Research and Health, 26(1), 49-57.
21. Ryan, G. W., & Bernard, H. R. (2003). Techniques to identify themes. Field Methods, 15, 85-109.
22. Strauss, A., & Corbin, J. (1998). Basics of qualitative research: Techniques and procedures for developing grounded theory, (2nd ed.). Thousand Oaks, CA: Sage.
23. Trice, H. M., & Sonnenstuhl, W. J. (1988). Constructive confrontation and other referral processes. In M. Galanter (Ed.), Recent developments in alcoholism (Vol. 6, pp. 159-170). New York, NY: Plenum Press.
24. Zhang, Z., Huang, L. X., & Brittingham, A. M. (1999). Worker drug use and workplace policies and programs: Results from the 1994 and 1997 NHSDA. Rockville, MD: U.S. Department of Health and Human Services, SAMHSA.