Effect of glycols used as glycolysis agents on chemical structure and thermal stability of the produced glycolysates

Journal of Thermal Analysis and Calorimetry

Volumn 109, Issue 2, 2012, Pages 517-520

  Datta, J ^a  

^a GDANSK UNIVERSITY OF TECHNOLOGY   (Poland)

Author keywords

FTIR; Glycols; Glycolysis process; TG; Thermal stability; Waste polyurethane foam

Indexed keywords

ABSORPTION PEAKS; CHEMICAL ARCHITECTURE; CHEMICAL COMPOSITIONS; DECOMPOSITION RATE; FTIR; FTIR ANALYSIS; GLYCOLYSATES; GLYCOLYSIS PROCESS; GPC ANALYSIS; POLYURETHANE FOAMS; RETENTION TIME; TG; WASTE POLYURETHANE FOAM; WAVE NUMBERS; WEIGHT RATIOS;

ALCOHOLS; CHROMATOGRAPHIC ANALYSIS; ETHYLENE GLYCOL; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLYCOLS; HEXANE; POLYURETHANES; REACTION INTERMEDIATES; STRUCTURE (COMPOSITION); SYNTHESIS (CHEMICAL); THERMODYNAMIC STABILITY;

PATHOLOGY;

EID: 84864575303     PISSN: 13886150     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10973-012-2530-0     Document Type: Conference Paper

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