Enhanced production of bioxylitol from corn cobs by Candida magnoliae

Industrial and Engineering Chemistry Research

Volumn 51, Issue 30, 2012, Pages 10008-10014

  Tada, Kiyoshi ^a   Kanno, Tohru ^a   Horiuchi, Jun Ichi ^a  

^a KITAMI INSTITUTE OF TECHNOLOGY   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

BATCH EXPERIMENTS; CORN COB; HIGH CONCENTRATION; INHIBITORY EFFECT; MICROBIAL PROCESS; OXYGEN TRANSFER RATE; XYLITOL PRODUCTIONS;

CANDIDA; CHARCOAL; PELLETIZING; SULFURIC ACID; YEAST;

SUGAR SUBSTITUTES;

EID: 84864473293     PISSN: 08885885     EISSN: 15205045     Source Type: Journal    
DOI: 10.1021/ie202800h     Document Type: Article

References (13)

1. Emodi, A. Xylitol, Its Properties and Food Applications Food Technol. 1978, 1, 28-32
2. Ly, K. A.; Milgrom, P.; Rothen, M. Xylitol, Sweeteners and Dental Caries Pediatr. Dent. 2006, 28, 154-163
3. Roberto, I. C.; Felipe, M. G. A.; Macilha, I, M.; Vitolo, M.; Sato, S.; Silva, S. S. Xylitol Production by Candida guilliermondii as an Approach for the Utilization of Agroindustrial Residues Bioresour. Technol. 1995, 51, 255-257
4. Winkelhausen, E.; Kuzmanova, S., 1998. Microbial Conversion of d -xylose to Xylitol. J. Ferment. Bioeng. 1998, 86, 1-14.
5. Nakano, K.; Katsu, R.; Tada, K.; Matsumura, M. Production of Highly Concentrated Xylitol by Candida magnoliae under a Microaerobic Condition Maintained by Simple Fuzzy Control J. Biosci. Bioeng. 2000, 89, 372-376
6. Tada, K.; Horiuchi, J.; Kanno, T.; Kobayashi, M., 2004. Microbial Xylitol Production from Corn Cobs Using Candida magnoliae. J. Biosci. Bioeng., 2004, 98, 228-232.
7. Rivas, B.; Dominguez, J. M.; Dominguez, H.; Parajo, J. C. Bioconversion of Posthydrolysed Autohydrolysis Liquors: An Alternative for Xylitol Production from Corn Cobs Enzyme Microb. Technol. 2002, 31, 431-438
8. Tellez-Luis, S. J.; Ramirez, J. A.; Vazquez, M. Mathematical Modeling of Hemicellulosic Sugar Production from Sorghum Straw J. Food Eng. 2002, 52, 285-291
9. Vandeska, E.; Kuzmanova, S.; Jeffries, T. W. Xylitol Formation and Key Enzyme Activities in Candida boidinii under Different Oxygen Transfer Rates J. Ferment. Bioeng. 1995, 80, 513-516
10. Parajo, J. C.; Dominguez, H.; Dominguez, J. M. Biotechnological Production of Xylitol. Part 3: Operation in Culture Media Made from Lignocellulose Hydrolysates Bioresour. Technol. 1998, 66, 25-40
11. Winkelhausen, E; Amartey, S. A.; Kuzmanova, S 2004. Xylitol Production from d -xylose at Different Oxygen Transfer Coefficients in a Batch Bioreactor. Eng. Life Sci. 2004, 4, 150-154
12. Horiuchi, J.; Tabata, K.; Kanno, T.; Kobayashi, M. Continuous Acetic Acid Production by a Packed Bed Bioreactor Employing Charcoal Pellets Derived from Waste Mushroom Medium J. Biosci. Bioeng. 2000, 89, 126-130
13. Agriculture & Livestock Industries Corporation, http://sugar.alic.go. jp/tisiki/ti-0503.htm (Accessed March 10, 2012).