Environmental conditions and type of cuttings on rooting and growth of vanilla (Vanilla planifolia Andrews)

Journal of Tropical Agriculture

Volumn 49, Issue , 2011, Pages 121-123

  Umesha, K ^a   Murthy, G ^a   Smitha, G R ^b  

^a UNIVERSITY OF AGRICULTURAL SCIENCES   (India)

^b Directorate of Medicinal and Aromatic Plants Sciences   (India)

Author keywords

Length of cuttings; Propagation structure; Vegetative propagation

Indexed keywords

VANILLA PLANIFOLIA;

EID: 84864409431     PISSN: 0971636X     EISSN: 09735399     Source Type: Journal    
DOI: None     Document Type: Article

References (8)

1. Ganesh, 2006. Standardization of propagation techniques in long pepper (Piper longum L.). M. Sc (Hort.) thesis, University of Agricultural Sciences, Bangalore, India, pp 28-36.
2. Potty, S.N. 2003. Introduction. Vanilla-The prince of spices. Thomas, J. and Rao, Y. S (eds). Spices Board, Cochin, India, pp. 1-4.
3. Purseglove, J.W., Brown, E.G., Green, C.L. and Robbins, S.R.J. 1981. Spices. Tropical Agricultural Series, Vol. 2. Longman Inc., New York, pp. 644-735.
4. Sasikumar, B. 2010. Vanilla Breeding-A review. Agric. Rev., 31(2): 139-144.
5. Senanayake, Y.D.A. and Kirthisinghe, J.P. 1983. Effect of shade and irrigation on black pepper cuttings. J. Plantn. Crops, 11(2): 105-108.
6. Smitha, G.R. 2010. Standardization of organic cultivation and propagation through stem cuttings in long pepper (Piper longum Linn.) and stevia (Stevia rebaudiana (Bertoni) Hemsl. PhD. (Hort.) thesis, University of Agricultural Sciences, Bangalore, India, pp 157-197.
7. Sinha, A.K., Sharma, U.K., and Sharma, N. 2008. A comprehensive review on vanilla flavour: extraction, isolation and quantification of vanilla and other constituents. Internat. J. Fd. Sci. Nutr., 59(4): 299-326.
8. Verma, P.C., Chakrabarty, D., Jena, S. N., Mishra, D.K., Singh, K.P., Sawant, S.V., and Tuli, R. 2009. The extent of genetic diversity among vanilla species: Comparative results for RAPD and ISSR. Industr. Crops Products, 29: 581-589.