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Volumn 29, Issue 4, 2012, Pages 482-489
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The national agricultural laboratories of Brazil and the control of residues and contaminants in food
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Author keywords
Animal; Cereals; Environmental contaminants; Fruit; Pesticide residues; Quality assurance; Regulations; Residues; Vegetables; Veterinary drug residues
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Indexed keywords
AGRICULTURAL ROBOTS;
ANIMALS;
CONTAMINATION;
ENVIRONMENTAL REGULATIONS;
FOOD SUPPLY;
FRUITS;
PESTICIDES;
QUALITY ASSURANCE;
VEGETABLES;
CEREALS;
ENVIRONMENTAL CONTAMINANT;
PESTICIDE RESIDUE;
REGULATIONS;
RESIDUES;
VETERINARY DRUG RESIDUE;
LABORATORIES;
AGRICULTURAL PROCEDURES;
ANALYTICAL RESEARCH;
ARTICLE;
BRAZIL;
FOOD ANALYSIS;
FOOD CONTAMINATION;
LABORATORY TEST;
PRIORITY JOURNAL;
RESIDUE ANALYSIS;
AGRICULTURE;
ANIMAL;
FOOD SAFETY;
GOVERNMENT;
HISTORY;
LABORATORY;
LEGAL ASPECT;
METHODOLOGY;
ANIMALIA;
VETERINARY DRUG;
AGRICULTURE;
ANIMALS;
BRAZIL;
FOOD CONTAMINATION;
FOOD SAFETY;
GOVERNMENT AGENCIES;
HISTORY, 20TH CENTURY;
HISTORY, 21ST CENTURY;
LABORATORIES;
VETERINARY DRUGS;
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EID: 84864101634
PISSN: 19440049
EISSN: 14645122
Source Type: Journal
DOI: 10.1080/19440049.2011.620987 Document Type: Article |
Times cited : (21)
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References (6)
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