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Volumn 29, Issue 4, 2012, Pages 490-496

Evolution of a residue laboratory network and the management tools for monitoring its performance

Author keywords

AAS; Animal products meat; Chromatography GC MS; Chromatography LC MS; Fish and fish products; Heavy metals; Mycotoxins; Pesticide residues; Regulations; Vegetables; Veterinary drug residues

Indexed keywords

CHROMATOGRAPHY; DRUG PRODUCTS; FISH; HEAVY METALS; LABORATORIES; PESTICIDES; QUALITY MANAGEMENT; TURNAROUND TIME; VEGETABLES;

EID: 84864088992     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2011.653988     Document Type: Article
Times cited : (12)

References (2)
  • 1
    • 84889587954 scopus 로고    scopus 로고
    • BRASIL, Ministério da Agricultura, Instrução Normativa No 10/2008, Diário Oficial da União
    • BRASIL, Ministério da Agricultura, Pecuária e Abastecimento, Secretaria de Defesa Agropecuária. 2008. Instrução Normativa No 10/2008, Diário Oficial da União.
    • (2008) Pecuária e Abastecimento, Secretaria de Defesa Agropecuária.
  • 2
    • 62149091484 scopus 로고    scopus 로고
    • A national residue control plan from the analytical perspective
    • Mauricio AQ, Lins ES, Alvarenga MB. 2009. A national residue control plan from the analytical perspective. Anal Chim Acta. 637:333-336.
    • (2009) Anal Chim Acta. , vol.637 , pp. 333-336
    • Mauricio, A.Q.1    Lins, E.S.2    Alvarenga, M.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.