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Volumn 31, Issue 1, 2012, Pages 277-287

Containment of antimicrobial resistance due to use of antimicrobial agents in animals intended for food: WHO perspective

Author keywords

Antimicrobial agent; Antimicrobial resistance; Containment; Food animal; Multisectoral; World Health Organization

Indexed keywords

ANIMALIA; BACTERIA (MICROORGANISMS);

EID: 84864050914     PISSN: 02531933     EISSN: 16080645     Source Type: Journal    
DOI: 10.20506/rst.31.1.2115     Document Type: Article
Times cited : (38)

References (12)
  • 12
    • 84875060214 scopus 로고    scopus 로고
    • Worid Heakh Organization (WHO), 2nd Rev.
    • Worid Heakh Organization (WHO) (2009). - WHO Ust of critically important antimicrobials, 2nd Rev. Available at: www.who.int/foodsafety/foodborne-disease/ CIA-2nd-rev -2009.pdf.
    • (2009) WHO Ust of Critically Important Antimicrobials


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.