Effects of leaching medium on leachability of wood preserving N'N-hydroxynapthalimide (NHA)

BioResources

Volumn 7, Issue 2, 2012, Pages 1419-1430

  Terzi, Evren ^a   Dogu, Dilek ^a   Kurt, Feyza ^a   Kartal, S Nami ^a   Green III, Frederick ^b  

^a ISTANBUL UNIVERSITY   (Turkey)

^b FOREST PRODUCTS LABORATORY   (United States)

Author keywords

Distilled water; Leaching; Leaching medium; N'N hydroxynapthalimide; NHA; Rainwater; Seawater; Sparkling water; Tap water

Indexed keywords

BEVERAGES; DEIONIZED WATER; FORESTRY; IONS; LEACHING; PRECIPITATION (METEOROLOGY); RAIN; SEAWATER; WOOD; WOOD PRESERVATION;

DISTILLED WATER; LEACHING MEDIUMS; N'N-HYDROXYNAPTHALIMIDE; RAINWATER; SPARKLING WATERS; TAP WATER;

WATER TREATMENT;

BEVERAGES; DEIONIZATION; DISTILLED WATER; FORESTRY; LEACHING; PRESERVATION; RAIN; SEA WATER; WATER TREATMENT;

PINUS SYLVESTRIS;

EID: 84863811564     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: 10.15376/biores.7.2.1419-1430     Document Type: Article

References (18)

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