Variation of the antioxidant compounds in italian olive (Olea europaea) drupes during ripening stage

Acta Horticulturae

Volumn 949, Issue , 2012, Pages 209-212

  Muzzalupo, I ^a   Stefanizz, F ^a   Perri, E ^a   Chiappetta, A ^b  

^a CRA Centro di Ricerca per L'olivicoltura   (Italy)

^b UNIVERSITY OF CALABRIA   (Italy)

Author keywords

Fruit; Functional foods; Olea europaea; Phenols; Tocopherols; Vitamin E

Indexed keywords

ANIMALIA; OLEA EUROPAEA;

EID: 84863667124     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2012.949.29     Document Type: Conference Paper

References (6)

1. Bianco, A.D., Muzzalupo, I., Piperno, A., Romeo, G. and Uccela, N. 1999. Bioactive derivatives of oleuropein from olive fruits. J. Agric. Food Chem. 47:3531-3534. (Pubitemid 29449464)
2. Conde, C., Delrot, S. and Geros, H. 2008. Physiological, biochemical and molecular changes occurring during olive development and ripening. J. Plant Physiol. 165:1545-1562.
3. De Nino, A., Di Donna, L., Mazzotti, F., Muzzalupo, I., Perri, E., Sindona, G. and Tagarelli, A. 2005. Absolute method for the assay of oleuropein in olive oils by atmospheric pressure chemical ionization tandem mass spectrometry. Anal. Chem. 77:5961-5964. (Pubitemid 41324297)
4. Muzzalupo, I. and Perri, E. 2008. Genetic characterization of olive germplasms by molecular markers. Eur. J. Plant Sci. Biotechn. 2:60-68.
5. Muzzalupo, I., Stefanizzi, F., Perri, E. and Chiappetta, A. 2011. Transcript levels of CHL P gene, antioxidants and chlorophylls contents in olive (Olea europaea L.) pericarps: a comparative study on eleven olive cultivars harvested in two ripening stages. Plant Foods Hum. Nutr. 66(1):1-10.
6. Muzzalupo, I., Stefanizzi, F., Caravita, M.A., Benincasa, C., Lombardo, L., Pellegrino, M., Godino G. and Perri, E. 2008. I tocoferoli e le clorofille nelle drupe di Olea europaea L.: confronto tra diversi genotipi italiani per l'individuazione di varietà di pregio. Proc. "Relazioni sull'attività svolta nel secondo anno del progetto RIOM", Agrilevante, Bari, Italy, 18-20 October 2007, p.3-8.