Antioxidant phenolic profile from ethyl acetate fraction of Fructus Ligustri Lucidi with protection against hydrogen peroxide-induced oxidative damage in SH-SY5Y cells

Food and Chemical Toxicology

Volumn 50, Issue 3-4, 2012, Pages 492-502

  Ju, Heng Yin ^a   Chen, Shiu Ching ^b   Wu, Kuo Jen ^a   Kuo, Hui Chun ^a   Hseu, You Cheng ^a   Ching, Hui ^b   Wu, Chi Rei ^a  

^a CHINA MEDICAL UNIVERSITY   (Taiwan)

^b Taichung Hospital   (Taiwan)

Author keywords

Antioxidant activity; Antioxidant enzymes; Fructus Ligustri Lucidi; Hydroxytyrosol; Oxidative stress; Salidroside

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; CASPASE 3; FLAVONOID; HYDROGEN PEROXIDE; HYDROXYTYROSOL; IRIDOID; LIGUSTRUM LUCIDUM EXTRACT; PHENOL DERIVATIVE; PHENYLPROPANOID; PLANT MEDICINAL PRODUCT; REACTIVE OXYGEN METABOLITE; TRITERPENOID; UNCLASSIFIED DRUG;

ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; CELL DAMAGE; CELL PROTECTION; CELL STRESS; CELL SURVIVAL; CONTROLLED STUDY; DRUG EFFECT; ENZYME ACTIVITY; ENZYME INHIBITION; FENTON REACTION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN CELL; IN VITRO STUDY; LIPID PEROXIDATION; NONHUMAN; OXIDATIVE STRESS; PHYTOCHEMISTRY; RAT; SPECTROPHOTOMETRY;

ACETATES; ANTIOXIDANTS; CELL LINE, TUMOR; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HUMANS; HYDROGEN PEROXIDE; LIPID PEROXIDATION; MEDICINE, CHINESE TRADITIONAL; OXIDATION-REDUCTION; OXIDATIVE STRESS; PHENOLS; PLANT EXTRACTS; REACTIVE OXYGEN SPECIES;

EID: 84863272623     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2011.11.036     Document Type: Article

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