메뉴 건너뛰기




Volumn 23, Issue 7, 2012, Pages 847-850

Microencapsulation of dodecyl acetate by complex coacervation of whey protein with acacia gum and its release behavior

Author keywords

Acacia gum; Complex coacervation; Controlled release; Insect pheromone encapsulation; Whey protein

Indexed keywords


EID: 84863091871     PISSN: 10018417     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cclet.2012.05.006     Document Type: Article
Times cited : (11)

References (12)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.