Immobilizer-assisted management of metal-contaminated agricultural soils for safer food production

Journal of Environmental Management

Volumn 102, Issue , 2012, Pages 88-95

  Kim, Kwon Rae ^a,b   Kim, Jeong Gyu ^a   Park, Jeong Sik ^a   Kim, Min Suk ^a   Owens, Gary ^c   Youn, Gyu Hoon ^d   Lee, Jin Su ^d  

^a Korea University   (South Korea)

^b Gyeongsang National University   (South Korea)

^c UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^d Coal Center ^*  (South Korea)

Author keywords

Chinese cabbage; Crop management; Immobilization; Phytoavailability; Red pepper; Spring onion

Indexed keywords

CADMIUM; LEAD; STEEL; ZEOLITE; ZINC;

AGRICULTURAL SOIL; BIOACCUMULATION; BIOLOGICAL UPTAKE; CULTIVATION; FOOD PRODUCTION; FRUIT; IMMOBILIZATION; METAL; PH; SOIL COVER; SOIL MANAGEMENT; SOIL POLLUTION; VEGETABLE;

ARTICLE; CHINESE CABBAGE; COCULTURE; COMPOST; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; CROP; FOOD INDUSTRY; FOOD SAFETY; NONHUMAN; ONION; PH; PHYTOAVAILABILITY; PLOWING; SLAG; SOIL; SWEET PEPPER;

ALLIUM CEPA; BRASSICA RAPA SUBSP. PEKINENSIS; CAPSICUM ANNUUM VAR. ANNUUM;

EID: 84862807834     PISSN: 03014797     EISSN: 10958630     Source Type: Journal    
DOI: 10.1016/j.jenvman.2012.02.001     Document Type: Article

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