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Volumn 5, Issue 3, 2012, Pages 213-221

Conservation through Chocolate: A win-win for biodiversity and farmers in Ecuador's lowland tropics

Author keywords

Agroforestry; Cacao; Certification; Choc ; Cocoa; Conservation outside protected areas; Trade offs; Wildlife friendly farming

Indexed keywords


EID: 84862548056     PISSN: None     EISSN: 1755263X     Source Type: Journal    
DOI: 10.1111/j.1755-263X.2012.00230.x     Document Type: Article
Times cited : (50)

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