Assessing iodine intakes in pregnancy and strategies for improvement

Journal of Trace Elements in Medicine and Biology

Volumn 26, Issue 2-3, 2012, Pages 141-144

  Skeaff, Sheila A ^a  

^a UNIVERSITY OF OTAGO   (New Zealand)

Author keywords

Assessment; Deficiency; Iodine; Pregnancy

Indexed keywords

IODINE; LIOTHYRONINE; SODIUM CHLORIDE; THYROGLOBULIN; THYROID HORMONE; THYROTROPIN; THYROXINE;

ANTHROPOMETRY; ARTICLE; CLINICAL ASSESSMENT; DIETARY INTAKE; HORMONE URINE LEVEL; HUMAN; IODINE DEFICIENCY; LIOTHYRONINE BLOOD LEVEL; NUTRITIONAL ASSESSMENT; PREGNANCY; PREGNANCY OUTCOME; PREGNANT WOMAN; PRIORITY JOURNAL; THYROGLOBULIN BLOOD LEVEL; THYROTROPIN BLOOD LEVEL; THYROXINE BLOOD LEVEL; URINALYSIS;

DIETARY SUPPLEMENTS; FEMALE; HUMANS; IODINE; PREGNANCY; SODIUM CHLORIDE, DIETARY;

EID: 84862546883     PISSN: 0946672X     EISSN: 18783252     Source Type: Journal    
DOI: 10.1016/j.jtemb.2012.04.015     Document Type: Article

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