Influence of drought and sowing time on protein composition, antinutrients, and mineral contents of wheat

The Scientific World Journal

Volumn 2012, Issue , 2012, Pages

  Singh, Sondeep ^a   Gupta, Anil K ^a   Kaur, Narinder ^a  

^a PUNJAB AGRICULTURAL UNIVERSITY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ALBUMIN; AMPHOPHILE; ANTINUTRIENT; CHEMICAL COMPOUND; GLIADIN; GLOBULIN; GLUTENIN; IRON; MINERAL; PHYTIC ACID; PROTEIN; RAIN; TANNIN; TRACE ELEMENT; TRYPSIN INHIBITOR; UNCLASSIFIED DRUG; ZINC; TANNIN DERIVATIVE; VEGETABLE PROTEIN;

ARTICLE; DROUGHT; FOOD COMPOSITION; FOOD QUALITY; GENOTYPE; GRAIN FILLING; IRRIGATION (AGRICULTURE); NONHUMAN; PLANT WATER RELATION; PROTEIN CONTENT; SOWING DATE; TEMPERATURE SENSITIVITY; WHEAT; CHEMISTRY; COMPARATIVE STUDY; ENDOSPERM; GROWTH, DEVELOPMENT AND AGING; HEAT SHOCK RESPONSE; TIME;

DROUGHTS; ENDOSPERM; HEAT-SHOCK RESPONSE; MINERALS; PLANT PROTEINS; TANNINS; TIME FACTORS; TRITICUM; TRYPSIN INHIBITORS;

EID: 84862321773     PISSN: None     EISSN: 1537744X     Source Type: Journal    
DOI: 10.1100/2012/485751     Document Type: Article

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