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Volumn 63, Issue 1, 2012, Pages 31-36
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[Polychlorinated biphenyls in fractions of wheat grains and in selected bakery products].;Polichlorowane bifenyle we frakcjach ziaren pszenicy róznych odmian oraz w wybranym pieczywie.
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Author keywords
[No Author keywords available]
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Indexed keywords
2,3,7,8 TETRACHLORODIBENZO PARA DIOXIN;
BENZOFURAN DERIVATIVE;
DRUG DERIVATIVE;
POLYCHLORINATED DIBENZOFURAN;
POLYCHLORODIBENZO 4 DIOXIN;
POLYCHLORODIBENZO-4-DIOXIN;
POLYMER;
ARTICLE;
CEREAL;
CHEMISTRY;
ENVIRONMENTAL EXPOSURE;
ENVIRONMENTAL MONITORING;
FOOD CONTAMINATION;
HUMAN;
MAXIMUM ALLOWABLE CONCENTRATION;
METHODOLOGY;
POLAND;
POLLUTANT;
RISK FACTOR;
SOIL POLLUTANT;
BENZOFURANS;
CEREALS;
ENVIRONMENTAL EXPOSURE;
ENVIRONMENTAL MONITORING;
ENVIRONMENTAL POLLUTANTS;
FOOD CONTAMINATION;
HUMANS;
MAXIMUM ALLOWABLE CONCENTRATION;
POLAND;
POLYMERS;
RISK FACTORS;
SOIL POLLUTANTS;
TETRACHLORODIBENZODIOXIN;
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EID: 84862252362
PISSN: 00357715
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
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Times cited : (1)
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References (0)
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