Optimization of liquid fermentation of microbial consortium WSD-5 followed by saccharification and acidification of wheat straw

Bioresource Technology

Volumn 118, Issue , 2012, Pages 141-149

  Wen, Boting ^a   Yuan, Xufeng ^a   Cao, Yanzhuan ^a   Liu, Yan ^a   Wang, Xiaofen ^a   Cui, Zongjun ^a  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

Author keywords

Acidification; Cellulase; Hemicellulase; Microbial consortium; Saccharification

Indexed keywords

CELLULASE; CRUDE ENZYMES; DRY WEIGHT; HEMICELLULASES; METHANE YIELD; MICROBIAL CONSORTIA; REDUCING SUGARS; STIRRING RATES; SUBSTRATE LOADING; WHEAT STRAWS;

ACIDIFICATION; BACTERIA; DEGRADATION; ENZYMES; EXPERIMENTS; LOADING; METHANE; OPTIMIZATION; SUGARS;

SACCHARIFICATION;

BIOGAS; CELLULASE; HEMICELLULOSE; METHANE;

ACIDIFICATION; BACTERIUM; ENZYME ACTIVITY; EXPERIMENTAL STUDY; FERMENTATION; FUNGUS; OPTIMIZATION; SAMPLING; SECRETION; STRAW; SUGAR; SYMBIOSIS; VOLUME; WHEAT;

ACIDIFICATION; ANAEROBIC DIGESTION; ARTICLE; BACTERIUM; CHEMICAL OXYGEN DEMAND; DEGRADATION; DRY WEIGHT; ENZYME ACTIVITY; ENZYME ISOLATION; ENZYME RELEASE; ENZYME SUBSTRATE; FERMENTATION OPTIMIZATION; FUNGUS; HYDROLYSIS; MICROBIAL COMMUNITY; MICROBIAL CONSORTIUM; MICROBIAL DIVERSITY; NONHUMAN; PRIORITY JOURNAL; SACCHARIFICATION;

ACIDS; ANAEROBIOSIS; BIODEGRADATION, ENVIRONMENTAL; BIODIVERSITY; BIOTECHNOLOGY; CARBOHYDRATE METABOLISM; DENATURING GRADIENT GEL ELECTROPHORESIS; ENZYMES; FERMENTATION; MICROBIAL CONSORTIA; POLYMERASE CHAIN REACTION; RNA, RIBOSOMAL; SUBSTRATE SPECIFICITY; TRITICUM; WASTE PRODUCTS;

FUNGI; TRITICUM AESTIVUM;

EID: 84862190075     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.05.025     Document Type: Article

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