[Influence of the composition of essential oils on their antioxidant and antiradical properties].

Prikladnaia biokhimiia i mikrobiologiia

Volumn 48, Issue 1, 2012, Pages 117-123

  Misharina, T A ^a   Alinkina, E S ^a   Fatkullina, L D ^a   Vorob'eva, A K ^a   Medvedeva, I B ^a   Burlakova, E B ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

ALDEHYDE; BETA CAROTENE; ESSENTIAL OIL; LINOLEIC ACID; LINOLEIC ACID METHYL ESTER; N HEXANAL; N-HEXANAL; PHENOL DERIVATIVE; SCAVENGER; TERPENE; VEGETABLE OIL;

ARTICLE; CHEMICAL MODEL; CHEMISTRY; GAS CHROMATOGRAPHY; OXIDATION REDUCTION REACTION; SOLUTION AND SOLUBILITY; SPECTROPHOTOMETRY;

ALDEHYDES; BETA CAROTENE; CHROMATOGRAPHY, GAS; FREE RADICAL SCAVENGERS; LINOLEIC ACIDS; MODELS, CHEMICAL; MONOTERPENES; OILS, VOLATILE; OXIDATION-REDUCTION; PHENOLS; PLANT OILS; SOLUTIONS; SPECTROPHOTOMETRY;

EID: 84861504169     PISSN: 05551099     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)