Statistical evaluation of nutritional components impacting phycocyanin production in Synechocystis sp.

Brazilian Journal of Microbiology

Volumn 43, Issue 1, 2012, Pages 348-355

  Deshmukh, Devendra V ^a   Puranik, Pravin R ^a  

^a NORTH MAHARASHTRA UNIVERSITY   (India)

Author keywords

Central composite design; Lonar lake; Phycocyanin; Plackett burman; Synechocystis

Indexed keywords

CYANOBACTERIA; SYNECHOCYSTIS; SYNECHOCYSTIS SP.;

EID: 84861376549     PISSN: 15178382     EISSN: 16784405     Source Type: Journal    
DOI: 10.1590/S1517-83822012000100041     Document Type: Article

References (23)

1. Arad, S.M.; Yaron, A. (1992). Natural pigments from red microalgae for use in foods and cosmetics. Trends Food Sci. Technol., 3, 92-97.
2. Bermejo, R.; Talavera, E.M.; DelValle, C.; Alvarez-Pez, J.M. (2000). C-phycocyanin incorporated into reverse micelles: a fluorescence study. Colloids Surf. B Biointerfaces, 18, 51-59.
3. Boussiba, S. (1991). Nitrogen fixing cyanobacteria potential uses. Plant Soil, 137, 177-180.
4. Deshmukh, D.V.; Puranik, P.R. (2010). Application of Plackett-Burman design to evaluate media components affecting antibacterial activity of alkaliphilic cyanobacteria isolated from Lonar Lake. Tur. J. Biochem., 35, 112-118.
5. Desikachary, T.V. (1959). Cyanophyta. Indian Council of Agricultural Research, New Delhi, India.
6. Glazer, A.N. (1999). Phycobiliproteins. In: Cohen, Z. (ed). Chemicals from Microalgae. Taylor and Francis Ltd, London, p.261-280.
7. Grant, W.D. (2004). Half a lifetime in soda lakes. In: Ventosa, A. (ed). Halophilic Microorganisms. Springer-Verlag, Berlin, p.17-32.
8. Hong, S.J.; Lee, C.G. (2008). Statistical optimization of culture media for production of phycobiliprotein by Synechocystis sp. PCC 6701. Biotechnol. Bioprocess Eng., 13, 491-498.
9. Joshi, A.A.; Kanekar, P.P.; Kelkar, A.S.; Shouche, Y.S.; Wani, A.A.; Borgave, S.B.; Sarnaik, S.S. (2008). Cultivable bacterial diversity of alkaline lonar lake, India. Microbial Ecology, 55, 163-172.
10. Kathiresan, S.; Sarada, R.; Battacharya, S.; Ravishankar, G.A. (2006). Culture media optimization for growth and phycoerythrin production from Porphyridium purpureum. Biotechnol. Bioeng., 96, 456-463.
11. Kaushik, B.D. (1987). Laboratory methods for blue-green algae. Associated Publication Co., New Delhi, India.
12. Moreno, J.; Rodriquez, M.; Vargas, A.; Rivas, J.; Guerrero, M. (1995). Nitrogen fixing cyanobacteria as a source of phycobiliproteins pigments - composition and growth performance of ten filamentous heterocystous strains. J. Appl. Phycol., 7, 17-23.
13. Plackett, R.L.; Burman, J.P. (1946). The design of optimum multifactorial experiments. Biometrika, 33, 305-325.
14. Ranade, D.R.; Thakker, C.D. (2002). An alkalophilic Methanosarcina isolated from Lonar crater. Curr. Sci., 82, 455-458.
15. Samsonoff, W.A.; MacColl, R. (2001). Biliproteins and phycobilisomes from cyanobacteria and red algae at the extreme of habitat. Arch. Microbiol., 176, 400-405.
16. Sekar, S.; Chandramohan, M. (2008). Phycobiliproteins as a commodity: trends in applied research, patents and commercialization. J. Appl. Phycol., 20, 113-136.
17. Sekar, S.; Subramanian, G. (1998). A method of mass cultivation of the marine cyanobacterium Phormidium valderianum BDU 30501 for the production of blue natural colourant phycocyanin. In: Subramanian, G., Kaushik, B.D., Venkataraman, G.S. (eds). Cyanobacterial Biotechnology. Science Publishers, New Hampshire.
18. Sekar, S.; Priya, S.L.; Roy, W.P. (2000). Optimization of mass cultivation media for the production of biomass and natural colourants from two marine cyanobacteria by a mathematical design of experiments. J. Plant Biotechnol., 2, 157-163.
19. Silva, H.; Cortinas, T.I.; Ertola, R.J. (1989). Effect of nutritional factors on the culture of Nostoc sp. as a source of phycobiliproteins. Appl. Microbiol. Biotechnol., 31, 293-297.
20. Spolaore, P.; Cassan, C.J.; Duran, E.; Isambert, A. (2006). Commercial application of microalgae. J. Biosci. Bioeng., 101, 87-96.
21. Wu, C.F.J.; Hamada, M. (2000). Experiments: Planning, Analysis, and Parameter Design Optimization. Wiley, New York.
22. Xiao, Z.J.; Liu, P.H.; Qin, J.Y.; Xu, P. (2007). Statistical optimization of medium components for enhanced acetoin production from molasses and soybean meal hydrolysate. Appl. Microbiol. Biotechnol., 74, 61-68.
23. Yamaguchi, K. (1997) Recent advances in microalgal bioscience in Japan, with special reference to utilization of biomass and metabolites: a review. J. Appl. Phycol., 8, 487-502.