Cognitive dysfunction and risk assessment by prey: Predictable changes in global climate have unpredictable effects

Functional Ecology

Volumn 26, Issue 3, 2012, Pages 551-552

  Wisenden, Brian D ^a  

^a MINNESOTA STATE UNIVERSITY MOORHEAD   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84861226882     PISSN: 02698463     EISSN: 13652435     Source Type: Journal    
DOI: 10.1111/j.1365-2435.2011.01956.x     Document Type: Note

References (16)

1. Caldeira, K. & Wickett, M.E. (2003) Atmospheric carbon and ocean pH. Nature, 425, 365.
2. Caldeira, K. & Wickett, M.E. (2005) Ocean model predictions of chemistry changes from carbon dioxide emissions to the atmosphere and ocean. Journal of Geophysical Research, 110, C09S04.
3. Cripps, I.L., Munday, P.L. & McCormick, M.I. (2011) Ocean acidification affects prey detection by a predatory reef fish. PLoS ONE, 6, e22736.
4. Dixson, D.L., Munday, P.L. & Jones, G.P. (2010) Ocean acidification disrupts the innate ability of fish to detect predator olfactory cues. Ecology Letters, 13, 68-75.
5. Ferrari, M.C.O., Dixson, D.L., Munday, P.L., McCormick, M., Meekan, M.G., Sih, A. & Chivers, D.P. (2011) Intrageneric variation in antipredator responses of coral reef fishes affected by ocean acidification: implications for climate change projections on marine communities. Global Change Biology, 17, 2980-2986.
6. Ferrari, M.C.O., McCormick, M.I., Munday, P.L., Meekan, M.G., Dixson, D.L., Lonnstedt, O. & Chivers, D.P. (2012 ) Effects of ocean acidification on visual risk assessment in coral reef fishes. Functional Ecology, 26, doi: 10.1111/j.1365-2435.2011.01951.x.
7. Hara, T.J. (1976) Effects of pH on the olfactory responses to amino acids in rainbow trout, Salmo gairdneri. Comparative Biochemistry and Physiology Part A: Physiology, 54, 37-39.
8. 2, acidified oceans. Marine Ecology Progress Series, 373, 295-302.
9. Jones, K.A., Hara, T.J. & Scherer, E. (1985) Behavioral modifications in arctic charr (Salvelinusalpinus) chronically exposed to sublethalpH. Physiological Zoology, 58, 400-412.
10. Leduc, A.O.H.C., Ferrari, M.C.O., Kelly, J.M. & Brown, G.E. (2004) Learning to recognize novel predators under weakly acidic conditions: the effects of reduced pH on acquired predator recognition by juvenile rainbow trout. Chemoecology, 14, 107-112.
11. Lemly, A.D. & Smith, R.J.F. (1985) Effects of acute exposure to acidified water on the behavioral response of fathead minnows, Pimephalespromelas, to chemical feeding stimuli. Aquatic Toxicology, 6, 25-36.
12. Lemly, A.D. & Smith, R.J.F. (1987) Effects of chronic exposure to acidified water on chemoreception of feeding stimuli in fathead minnows (Pimephalespromelas): mechanisms and ecological implications. Environmental Toxicology and Chemistry, 6, 225-238.
13. Munday, P.L., Dixson, D.L., Donelson, J.M., Jones, G.P., Pratchett, M.S., Devitsina, G.V. & Døving, K.B. (2009) Ocean acidification impairs olfactory discrimination and homing ability of a marine fish. Proceedings of the National Academy of Sciences, 106, 1848-1852.
14. Pörtner, H.-O. (2008) Ecosystem effects of ocean acidification in times of ocean warming: a physiologist's view. Marine Ecology Progress Series, 373, 203-217.
15. Reaser, J.K., Pomerance, R. & Thomas, P.O. (2000) Coral bleaching and global climate change: scientific findings and policy recommendations. Conservation Biology, 14, 1500-1511.
16. Royce-Malmgren, C.H. & Watson III, W.H. (1987) Modification of olfactory-related behavior in juvenile atlantic salmon by changes in pH. Journal of Chemical Ecology, 13, 533-546.