Fish is food - the FAO's fish price index

PLoS ONE

Volumn 7, Issue 5, 2012, Pages

  Tveterås, Sigbjørn ^a   Asche, Frank ^b   Bellemare, Marc F ^c   Smith, Martin D ^c   Guttormsen, Atle G ^d   Lem, Audun ^e   Lien, Kristin ^f   Vannuccini, Stefania ^e  

^a CENTRUM CATÓLICA GRADUATE BUSINESS SCHOOL   (Peru)

^b UNIVERSITY OF STAVANGER   (Norway)

^c DUKE UNIVERSITY   (United States)

^d NORWEGIAN UNIVERSITY OF LIFE SCIENCES   (Norway)

^e FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS   (Italy)

^f Norwegian Seafood Council   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

AQUACULTURE; ARTICLE; CALCULATION; COST; COST BENEFIT ANALYSIS; FISH; FISH PRICE INDEX; PISCICULTURE; SEA FOOD; STATISTICAL ANALYSIS; ANIMAL; ECONOMICS; HUMAN; MARKETING; UNITED NATIONS;

ANIMALIA;

ANIMALS; COSTS AND COST ANALYSIS; FISH PRODUCTS; HUMANS; MARKETING; UNITED NATIONS;

EID: 84860682245     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0036731     Document Type: Article

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