Changes in body mass index on a gluten-free diet in coeliac disease: A nationwide study

European Journal of Internal Medicine

Volumn 23, Issue 4, 2012, Pages 384-388

  Ukkola, Anniina ^a   Mäki, Markku ^a   Kurppa, Kalle ^a   Collin, Pekka ^a,b   Huhtala, Heini ^a   Kekkonen, Leila ^c   Kaukinen, Katri ^a,b  

^a TAMPERE UNIVERSITY OF TECHNOLOGY   (Finland)

^b TAMPERE UNIVERSITY HOSPITAL   (Finland)

^c Finnish Coeliac Society   (Finland)

Author keywords

Body mass index; Coeliac disease; Gluten free diet; Screen detected

Indexed keywords

ADOLESCENT; ADULT; AGE; AGED; ARTICLE; BODY MASS; CELIAC DISEASE; CONTROLLED STUDY; DIET THERAPY; FEMALE; GLUTEN FREE DIET; HUMAN; MAJOR CLINICAL STUDY; MALE; OBESITY; PATIENT COUNSELING; PROSPECTIVE STUDY; SYMPTOM; UNDERWEIGHT; WEIGHT CHANGE; WEIGHT GAIN;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; BODY HEIGHT; BODY MASS INDEX; BODY WEIGHT; CELIAC DISEASE; DIET, GLUTEN-FREE; FEMALE; HEALTH SURVEYS; HUMANS; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; REPRODUCIBILITY OF RESULTS; YOUNG ADULT;

EID: 84860533187     PISSN: 09536205     EISSN: 18790828     Source Type: Journal    
DOI: 10.1016/j.ejim.2011.12.012     Document Type: Article

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