Effect of precautionary statements on the purchasing practices of Canadians directly and indirectly affected by food allergies

Journal of Allergy and Clinical Immunology

Volumn 129, Issue 5, 2012, Pages 1401-1404

  Ben Shoshan, Moshe ^a   Sheth, Shashank ^a   Harrington, Daniel ^b   Soller, Lianne ^a   Fragapane, Joe ^a   Joseph, Lawrence ^a,c   St Pierre, Yvan ^a   La Vieille, Sebastien ^d   Elliott, Susan ^e   Waserman, Susan ^b   Alizadehfar, Reza ^a   Harada, Laurie ^f   Allen, Mary ^g   Allen, Marilyn H ^f   Clarke, Ann E ^a  

^a MCGILL UNIVERSITY HEALTH CENTRE   (Canada)

^b MCMASTER UNIVERSITY   (Canada)

^c MCGILL UNIVERSITY   (Canada)

^d HEALTH CANADA   (Canada)

^e UNIVERSITY OF WATERLOO   (Canada)

^f Anaphylaxis Canada   (Canada)

^g Allergy/Asthma Information Association   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

FOOD ALLERGEN; IMMUNOGLOBULIN E;

ANAPHYLAXIS; ATTITUDE; CANADA; CARDIOVASCULAR RESPONSE; CAUCASIAN; CHILD; CONSUMER; FOOD ALLERGY; FOOD INDUSTRY; FOOD PACKAGING; HUMAN; LETTER; MAJOR CLINICAL STUDY; PEANUT; PEANUT ALLERGY; PRIORITY JOURNAL; PURCHASING; SESAME;

EID: 84860427065     PISSN: 00916749     EISSN: 10976825     Source Type: Journal    
DOI: 10.1016/j.jaci.2012.01.078     Document Type: Article

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