Influence of Cultivar and Storage Time on the Content of Higher Fatty Acids in Apple Cuticle

Vegetable Crops Research Bulletin

Volumn 66, Issue , 2007, Pages 197-203

  Simćić, Marjan ^a   Kadunc, Melita ^a   Hribar, Janez ^a   Vidrih, Rajko ^a  

^a UNIVERSITY OF LJUBLJANA   (Slovenia)

Author keywords

apples; higher fatty acids; peel; seeds

Indexed keywords

EID: 84860425365     PISSN: 15069427     EISSN: 18987761     Source Type: Journal    
DOI: 10.2478/v10032-007-0022-8     Document Type: Article

References (13)

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