Perinatal maternal dietary supplementation of ω3-fatty acids transiently affects bone marrow microenvironment, osteoblast and osteoclast formation, and bone mass in male offspring

Endocrinology

Volumn 153, Issue 5, 2012, Pages 2455-2465

  Fong, Laura ^a,b   Muhlhausler, Beverly S ^a,b   Gibson, Robert A ^b   Xian, Cory J ^a,b  

^a UNIVERSITY OF SOUTH AUSTRALIA   (Australia)

^b UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

CYTOKINE RECEPTOR; I KAPPA B; INTERLEUKIN 6; OMEGA 3 FATTY ACID; TUMOR NECROSIS FACTOR ALPHA;

ANIMAL TISSUE; ARTICLE; BONE GROWTH; BONE MASS; DIET SUPPLEMENTATION; FEMALE; GENE EXPRESSION; LACTATION; MALE; MATERNAL NUTRITION; NONHUMAN; OSTEOBLAST; OSTEOCLAST; OSTEOLYSIS; PERINATAL PERIOD; PREGNANCY; PRIORITY JOURNAL; PROGENY; RAT;

ANIMALS; BONE AND BONES; BONE DENSITY; BONE MARROW; DIETARY SUPPLEMENTS; FATTY ACIDS, OMEGA-3; FEMALE; MALE; MATERNAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; OSTEOBLASTS; OSTEOCLASTS; PREGNANCY; PRENATAL EXPOSURE DELAYED EFFECTS; RATS; RATS, WISTAR;

EID: 84860329323     PISSN: 00137227     EISSN: 19457170     Source Type: Journal    
DOI: 10.1210/en.2011-1917     Document Type: Article

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