메뉴 건너뛰기




Volumn , Issue , 2011, Pages 325-330

Establish trust from whole chain traceability

Author keywords

food safety; traceability; whole chain traceability system

Indexed keywords

APPLICATION DEVELOPMENT; EARLY WARNING; FOOD CHAIN; GOVERNMENT AUTHORITIES; TRACE INFORMATION; TRACEABILITY; TRACEABILITY SYSTEMS;

EID: 84859958951     PISSN: None     EISSN: None     Source Type: Conference Proceeding    
DOI: 10.1109/SOLI.2011.5986579     Document Type: Conference Paper
Times cited : (4)

References (15)
  • 1
    • 84859991092 scopus 로고    scopus 로고
    • http://www.who.int/mediacentre/factsheets/fs237/en/
  • 2
    • 84860006507 scopus 로고    scopus 로고
    • http://www.usatoday.com/news/health/2010-03-03-food-bome-illness-N.htm
  • 5
    • 0003491260 scopus 로고    scopus 로고
    • ISO (International Organization for Standardization) European Standard (EN ISO 9000:2000, Point 3.5.4), Committee for Standardisation, Brussels, Belgium
    • ISO (International Organization for Standardization), "Quality management systems Fundamentals and vocabulary", European Standard (EN ISO 9000:2000, Point 3.5.4), Committee for Standardisation, Brussels, Belgium, 2000.
    • (2000) Quality Management Systems Fundamentals and Vocabulary
  • 6
    • 84859991095 scopus 로고    scopus 로고
    • Codex Alimentarius Commission seventh session in Geneva, 28 June-3 July
    • Codex Alimentarius Commission, "Report on the twenty", seventh session in Geneva, 28 June-3 July 2004
    • (2004) Report on the Twenty
  • 7
    • 33646862393 scopus 로고    scopus 로고
    • Buyer - Supplier relationship's influence on traceability implementation in the vegetable industry
    • Rabade, L.A., Alfaro, J.A., "Buyer - supplier relationship's influence on traceability implementation in the vegetable industry", Journal of Purchasing and Supply Management, 12, 2006, pp. 39-50.
    • (2006) Journal of Purchasing and Supply Management , vol.12 , pp. 39-50
    • Rabade, L.A.1    Alfaro, J.A.2
  • 8
    • 38349159018 scopus 로고    scopus 로고
    • Fuzzy traceability: A process simulation derived extension of the traceability concept in continuous food processing
    • Skoglund, Dejmek, P., "Fuzzy traceability: a process simulation derived extension of the traceability concept in continuous food processing", IChem85, 2007, pp. 354-359.
    • (2007) IChem , vol.85 , pp. 354-359
    • Skoglund, D.P.1
  • 9
    • 36348992695 scopus 로고    scopus 로고
    • Agricultural supply system traceability, Part II: Implications of pack house processing transformations
    • Riden, C.P., Bollen, A.F., "Agricultural supply system traceability, Part II: implications of pack house processing transformations", Biosystems Engineering 98, 2007, pp. 401-410.
    • (2007) Biosystems Engineering , vol.98 , pp. 401-410
    • Riden, C.P.1    Bollen, A.F.2
  • 10
    • 17944379627 scopus 로고    scopus 로고
    • Batch dispersion model to optimize traceability in food industry
    • Dupuy, C., Botta-Genoulaz, V., Guinet, A., "Batch dispersion model to optimize traceability in food industry", Journal of Food Engineering 70, 2005, pp. 333-339.
    • (2005) Journal of Food Engineering , vol.70 , pp. 333-339
    • Dupuy, C.1    Botta-Genoulaz, V.2    Guinet, A.3
  • 12
    • 77955466946 scopus 로고    scopus 로고
    • A multi-objective optimization approach to balancing cost and traceability in bulk grain handling
    • Thakur, M., Wang, L., Hurburgh, C.R., "A multi-objective optimization approach to balancing cost and traceability in bulk grain handling", Journal of Food Engineering 101, 2010, pp. 193-200.
    • (2010) Journal of Food Engineering , vol.101 , pp. 193-200
    • Thakur, M.1    Wang, L.2    Hurburgh, C.R.3
  • 13
    • 76049096967 scopus 로고    scopus 로고
    • A production planning model to reduce risk and improve operations management
    • Wang, X., Li, D., O'brien, C., Li, Y., "A production planning model to reduce risk and improve operations management", International Journal of Production Economics 124(2), 2010, pp. 463-474.
    • (2010) International Journal of Production Economics , vol.124 , Issue.2 , pp. 463-474
    • Wang, X.1    Li, D.2    O'Brien, C.3    Li, Y.4
  • 14
    • 78650517024 scopus 로고    scopus 로고
    • Food traceability systems: Performance evaluation and optimization
    • January
    • Fabrizio Dabbenea, Paolo Gayb, "Food traceability systems: Performance evaluation and optimization", Computers and Electronics in Agriculture, Volume 75, Issue 1, January 2011, pp. 139-146
    • (2011) Computers and Electronics in Agriculture , vol.75 , Issue.1 , pp. 139-146
    • Dabbenea, F.1    Gayb, P.2
  • 15
    • 84859991096 scopus 로고    scopus 로고
    • http://www.gsl.org/docs/epcis/epcis-l-0-l-standard-20070921.pdf


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.