Determination of Trichinella spiralis in pig muscles using Mid-Fourier Transform Infrared Spectroscopy (MID-FTIR) with Attenuated Total Reflectance (ATR) and Soft Independent Modeling of Class Analogy (SIMCA)

Meat Science

Volumn 91, Issue 3, 2012, Pages 240-246

  Gómez De Anda, Fabián ^a,c   Dorantes Álvarez, Lidia ^a   Gallardo Velázquez, Tzayhri ^a   Osorio Revilla, Guillermo ^a   Calderón Domínguez, Georgina ^a   Martínez Labat, Pablo ^b   de la Rosa Arana, Jorge Luis ^c  

^a INSTITUTO POLITÉCNICO NACIONAL   (Mexico)

^b UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^c Instituto Nacional de Diagnostico y Referencia Epidemiologicos   (Mexico)

Author keywords

MID FTIR; Pig meat; T. spiralis

Indexed keywords

ATTENUATED TOTAL REFLECTANCE; INTER-CLASS DISTANCE; MID-FTIR; PIG MUSCLE; REJECTION RATES; SOFT INDEPENDENT MODELING OF CLASS ANALOGIES; T. SPIRALIS; TRANSFORM INFRARED SPECTROSCOPY; TRICHINELLA SPIRALIS;

MAMMALS; MEATS; MUSCLE; REFLECTION;

FOURIER TRANSFORM INFRARED SPECTROSCOPY;

ANIMALIA; SUIDAE; TRICHINELLA SPIRALIS;

ANIMAL; ARTICLE; EVALUATION; FOOD CONTROL; INFRARED SPECTROSCOPY; MALE; MEAT; METHODOLOGY; MICROBIOLOGY; SKELETAL MUSCLE; SWINE; TRICHINELLA SPIRALIS; TRICHINOSIS;

ANIMALS; FOOD MICROBIOLOGY; MALE; MEAT; MUSCLE, SKELETAL; SPECTROSCOPY, FOURIER TRANSFORM INFRARED; SWINE; TRICHINELLA SPIRALIS; TRICHINELLOSIS;

EID: 84859622942     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2012.01.019     Document Type: Article

References (44)

1. Aluja A. Laboratory animals and official Mexican norms (NOM-062-ZOO-1999). Gaceta Médica de México 2002, 138(3):295-298.
2. Armenta G.S., Quintás S.G., de la Guardia M. Mid-infrared and Raman spectrometry for quality control of pesticide formulations. Trends in Analytical Chemistry 2005, 24:772-781.
3. Beck A., Gasparc Z., Mihaljevićb A., Marinculica D.S., Brstiloc M. Evaluation of ELISA for detection of Trichinella antibodies in muscle juice samples of naturally infected pigs. Veterinary Parasitology 2005, 132:91-95.
4. Cabral S.J., Villicaña F.H., Fragozo U.R., Contreras A. Perfil epidemiológico de la triquinosis en el estado de Zacatecas. Salud Pública de México 1990, 32:575-582.
5. Campbell W.C. Trichinosis revisited, another look at modes of transmission. Parasitology Today 1988, 4:83-86.
6. Capó V., Despommier D.D. Clinical aspects of infection with Trichinella spp. Clinical Microbiology Reviews 1996, 9:47-54.
7. Clausen M.R., Meyer C.N., Krantz T., Moser C., Gomme G., Kayser L., et al. Trichinella infection and clinical disease. An International Journal of Medicine 1996, 89:31-36.
8. Contreras M.C., Schenone H., Sandoval L., García M. Epidemiología de la triquinosis en Chile. Estudio de la prevalencia mediante reacciones inmunológicas. Boletin Chileno de Parasitologia 1994, 49:73-75.
9. De Maesschalck R., Candolfi A., Massart D.L., Heureding S. Decision criteria for soft independent modeling of class analogy applied to infrared data. Chemometrics and Intelligent Laboratory Systems 1999, 47:68-77.
10. De-la-Rosa J.L., Aranda J., Padilla E., Correa D. Prevalence and risk factors associated with serum antibodies against Trichinella spiralis. International Journal of Parasitology 1998, 28:317-321.
11. De-la-Rosa J.L., Correa D. Longitudinal analysis of the humoral immune response of rats experimentally infected with Trichinella spiralis by western blot. Proceedings of the ninth international conference on Trichinellosis 1996, 333-337. Centro de Investigación y Estudios Avanzados del Instituto Politécnico Nacional, Mexico City, Mexico. G. Ortega-Pierres, H.R. Gamble, F. van-Knapen, D. Wakelin (Eds.).
12. Dordevic M. Detection of Trichinella by various methods in Yugoslavia. The Southeast Asian Journal of Tropical Medicine and Public Health 1991, 22:326-328. (Suppl.).
13. Dzbenski T.D., Bitkowski E., Plonka W. Detection of circulating antigen in acute infections with Trichinella spiralis: Diagnostic significance of findings. Zentralblatt für Bakteriologie 1994, 281:519-525.
14. Etzion Y., Linker R., Cogan U., Shmulevich I. Determination of protein concentration in raw milk by mid-infrared Fourier transform infrared/attenuated total reflectance spectroscopy. Journal of Dairy Science 2004, 87:2779-2788.
15. Flisser A., Velasco V.A., Martinez C.C., Gonzalez D.F., Briseno G.B., Garcia S.R., et al. Infectious diseases in Mexico. A survey from 1995-2000. Archives of Medical Research 2002, 33:343-350.
16. Forbes L.B., Gajadhar A.A. A validated Trichinella digestion assay and an associated sampling and quality assurance system for use in testing pork and horse meat. Journal of Food Protection 1999, 62:1308-1313.
17. Gallardo V.T., Osorio R.G., Cárdenas B.F., Beltrán O.M. Determination of ternary solutions concentration in liquid-liquid extraction by the use of attenuated total reflectance-Fourier transform infrared spectroscopy and multivariate data analysis. Canadian Journal of Chemical Engineering 2008, 86:77-83.
18. Gamble H.R. Detection of Trichinellosis in pigs by artificial digestion and enzyme immunoassay. Journal of Food Protection 1996, 59(3):295-298.
19. Gottstein B., Pozio E., Nöckler K. Epidemiology, diagnosis, treatment, and control of Trichinellosis. Clinical Microbiology Reviews 2009, 1(22):127-145.
20. Goyal P., Whea tcroft J., Wakelin D. Tyvelose and protective responses to the intestinal stages of Trichinella spiralis. Parasitology International 2002, 51(1):91-98.
21. Hassan E., Faragal M., Moghazy E., Nagwa I.T. Comparison of two antigens for diagnosis of Trichinellosis in pigs. World Applied Sciences Journal 2010, 8(4):457-461.
22. He J., Rodríguez S.L., Giusti M.M. Mid infrared spectroscopy for juice authentication-rapid differentiation of commercial juices. Journal of Agricultural and Food Chemistry 2007, 55(11):4443-4452.
23. Hernández M.M., Gallardo V.T., Osorio R.G. Rapid characterization and identification of fatty acids in margarines using horizontal attenuate total reflectance Fourier transform infrared spectroscopy (HATR-FTIR). European Food Research and Technology 2010, 231:321-329.
24. Liu M., Boireau P. Trichinellosis in China: Epidemiology and control. Trends in Parasitology 2002, 18:553-556.
25. Meza M.O., Gallardo V.T., Dorantes A.L., Osorio R.G., de la Rosa J. FT-MIR and Raman spectroscopy coupled to multivariate analysis for the detection of clembuterol in murine model. Analyst 2011, 136:3355-3365.
26. Meza M.O., Gallardo V.T., Osorio R.G. Application of mid-infrared spectroscopy with multivariate analysis and soft independent modeling of class analogies (SIMCA) for the detection of adulterants in minced beef. Meat Science 2010, 86:511-519. (2010).
27. Mikkonen T., Oivanen L., Näreaho A., Helin H., Sukura A. Predilection muscles and physical condition of raccoon dogs (Nyctereutes procyonoides) experimentally infected with Trichinella spiralis and Trichinella native. Acta Veterinaria Scandinavica 2001, 42:441-452.
28. Mizaikoff B., Lendl B. Handbook of vibrational spectroscopy 2002, 2:1560-1573. John Wiley & Sons, Ltd. J.M. Chalmers, P.R. Griffiths (Eds.).
29. Moller L.N., Petersen E., Gamble C., Kapel O. Comparison of two antigens for demonstration of Trichinella spp. antibodies in blood and muscle fluid of foxes, pigs and wild boars. Veterinary Parasitology 2005, 132(1-2):81-84.
30. Nöckler K., Pozio E., Voigt P., Heidrich J. Detection of Trichinella infection in food animals. Veterinary Parasitology 2000, 93:335-350.
31. Nöckler K., Reckinger S., Broglia A., Mayer-Scholl A., Bahn P. Evaluation of a Western Blot and ELISA for the detection of anti-Trichinella-IgG in pig sera. Veterinary Parasitology 2009, 163:341-347.
32. Norma Oficial Mexicana NOM-062-ZOO Especificaciones técnicas para la producción, cuidado y uso de los animales de laboratorio 1999.
33. Norma Oficial Mexicana NOM-194-SSA1 Productos y servicios. Especificaciones sanitarias en los establecimientos dedicados al sacrificio y faenado de animales para abasto almacenamiento, transporte y expedición 2004.
34. Pawlowski Z.S. Clinical aspects in man. Trichinella and trichinosis 1983, 367-402. Plenum Press, New York. W.C. Campbell (Ed.).
35. Regulation of the Commission of the European Communities No 2075/2005 of 5 December 2005 laying down specific rules on official controls for the presence of Trichinella in meat.
36. Ribicich M., Gamble H.R., Rosa A., Bolpe J., Franco A. Trichinellosis in Argentina: An historical review. Veterinary Parasitology 2005, 132:137-142.
37. Ribicich M., Gamble H.R., Santillan G., Miguez M., Molina V., Guarnera E., et al. Evaluation of ELISA test for the diagnosis of porcine trichinellosis. The Pig Journal 2000, 46:24-34.
38. Sotiraki S.T., Athanasiou L.V., Himonas C.A., Kontos V.J., Kyriopoulos I. Trichinellosis in Greece: A review parasite 2001, 8:83-85.
39. Sreter T., Szell Z., Varga I. Current knowledge on human trichinellosis. Orvosi Hetilap 2005, 146:117-125.
40. Su X., Prestwood A.K. A dot ELISA mimicry western blot test for the detection of swine Trichinella. Journal of Parasitology 1991, 77:76-82.
41. Tinoco I., Velázquez A., Gómez P., Mendoza R., de-la-Rosa J. Searching for antibodies against Trichinella spiralis in the sera of patients with fever of unknown cause. Annals of Tropical Medicine and Parasitology 2002, 96(4):391-395.
42. Van de Voort F.R., Ismail A.A. Proximate analysis of foods by mid-FTIR spectroscopy. Trends in Food Science & Technology 1991, 2(1):13-17.
43. Van der Leek M., Dame J., Adams C., Gillis K., Littell R. Evaluation of an enzyme-linked immunosorbent assay for diagnosis of Trichinellosis in swine. American Journal of Veterinary Research 1992, 53(6):877-882.
44. Viveros N., Arriaga C., Banda V., Ortega P., Yépez L. Detection of Trichinella infection in slaughter by artificial digestión, ELlSA and PCR. Parasite 2001, 8:257-259.