Indole acetic acid and phytase activity produced by rhizosphere bacilli as affected by pH and metals

Journal of Soil Science and Plant Nutrition

Volumn 11, Issue 3, 2011, Pages 1-12

  Acuna J J ^a   Jorquera, M A ^a   Martinez O A ^a   Menezes Blackburn, D ^a   Fernandez M T ^b   Marschner, P ^c   Greiner, R ^d   Mora, M L ^a  

^a UNIVERSIDAD DE LA FRONTERA   (Chile)

^b Instituto Cubano de Investigaciones de los Derivados de la Cana de Azucar   (Cuba)

^c UNIVERSITY OF ADELAIDE   (Australia)

^d FEDERAL RESEARCH INSTITUTE OF NUTRITION AND FOOD   (Germany)

Author keywords

Andisol; Bacillus; Indole acetic acid; Phytase; Rhizobacteria; Rhizosphere

Indexed keywords

BACILLI (CLASS); BACILLUS (BACTERIUM); BACILLUS SP.; PAENIBACILLUS; PAENIBACILLUS SP.; RHIZOBIALES;

EID: 84859542941     PISSN: 07189516     EISSN: None     Source Type: Journal    
DOI: 10.4067/S0718-95162011000300001     Document Type: Article

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