Assessing vitamin status in large population surveys by measuring biomarkers and dietary intake - Two case studies: Folate and vitamin D

Food and Nutrition Research

Volumn 56, Issue , 2012, Pages

  Pfeiffer, Christine M ^a   Schleicher, Rosemary L ^a   Johnson, Clifford L ^b   Coates, Paul M ^c  

^a NATIONAL CENTER FOR ENVIRONMENTAL HEALTH   (United States)

^b NATIONAL CENTER FOR HEALTH STATISTICS   (United States)

^c NATIONAL INSTITUTES OF HEALTH   (United States)

Author keywords

Biochemical indicator; Dietary questionnaire; Folate; Food intake; Monitoring; NHANES; Nutrition status; Nutrition survey; Trend; Vitamin D

Indexed keywords

25 HYDROXYVITAMIN D; BIOLOGICAL MARKER; FOLIC ACID; HOMOCYSTEINE; VITAMIN D;

AMINO ACID BLOOD LEVEL; BLOOD SAMPLING; CELL LEVEL; CONFERENCE PAPER; DIET SUPPLEMENTATION; ERYTHROCYTE; FOLIC ACID BLOOD LEVEL; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; HEALTH CARE POLICY; HEALTH SURVEY; HUMAN; INTERVIEW; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; POPULATION RESEARCH; URINALYSIS; VITAMIN BLOOD LEVEL;

EID: 84859461589     PISSN: 16546628     EISSN: None     Source Type: Journal    
DOI: 10.3402/fnr.v56i0.5944     Document Type: Conference Paper

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