Microbial communities in cerrado soils under native vegetation subjected to prescribed fire and under pasture

Pesquisa Agropecuaria Brasileira

Volumn 46, Issue 12, 2011, Pages 1665-1672

  Viana, Laura Tillmann ^a   Bustamante, Mercedes Maria da Cunha ^b   Molina, Marirosa ^c   Pinto, Alexandre de Siqueira ^b   Kisselle, Keith ^d   Zepp, Richard ^c   Burke, Roger A ^c  

^a Ministerio do Meio Ambiente Brazil   (Brazil)

^b UNIVERSITY OF BRASILIA   (Brazil)

^c U S ENVIRONMENTAL PROTECTION AGENCY   (United States)

^d AUSTIN COLLEGE   (United States)

Author keywords

Land use; Microbial diversity; PLFA; Savannas; Seasonality

Indexed keywords

NEGIBACTERIA; POSIBACTERIA;

EID: 84859356223     PISSN: 0100204X     EISSN: 16783921     Source Type: Journal    
DOI: 10.1590/S0100-204X2011001200012     Document Type: Article

References (34)

1. BAATH, E.; ANDERSON, T.-H. Comparison of soil fungal/ bacterial ratio in a pH gradient using physiological and PLFA-based techniques. Soil Biology and Biochemistry, v.35, p.955-963, 2003.
2. BAATH, E.; FROSTEGARD, A.; PENNANEN, T.; FRITZE, H. Microbial community structure and pH response in relation to soil organic matter quality in wood-ash fertilized, clear-cut or burned coniferous forest soils. Soil Biology and Biochemistry, v.27, p.229-240, 1995.
3. BLIGH, E.G.; DYER, W.J. A rapid method of total lipid extraction and purification. Canadian Journal of Biochemistry and Physiology, v.37, p.911-917, 1959.
4. BORGES, F.J.A.; MARINI, M.A. Birds nesting survival in disturbed and protected neotropical savannas. Biodiversity and Conservation, v.19, p.223-236, 2010.
5. BOSSIO, D.A.; SCOW, K.M.; GUNAPALA, N.; GRAHAM, K.J. Determinants of soil microbial communities: effects of agricultural management, season, and soil type on phospholipid fatty acid profiles. Microbial Ecology, v.36, p.1-12, 1998.
6. CLEGG, C.D. Impact of cattle and inorganic fertilizer additions to managed grassland on the microbial community composition of soils. Applied Soil Ecology, v.31, p.73-82, 2006.
7. DRENOVSKY, R.E.; STEENWERTH, K.L.; JACKSON, L.E.; SCOW, K.M. Land use and climatic factors structure regional patterns in soil microbial communities. Global Ecology and Biogeography, v.19, p.27-39, 2010.
8. DURIGAN, G.; SIQUEIRA, M.F. de; FRANCO, G.A.D.C. Threats to the Cerrado remnants of the state of São Paulo, Brazil. Scientia Agricola, v.64, p.355-363, 2007.
9. EISENHAUER, N.; BESSLER, H.; ENGELS, C.; GLEIXNER, G.; HABEKOST, M.; MILCU, A.; PARTSCH, S.; SABAIS, A.C.W.; SCHERBER, C.; STEINBEISS, S.; WEIGELT, A.; WEISSER, W.W.; SCHEU, S. Plant diversity effects on soil microorganisms support the singular hypothesis. Ecology, v.91, p.485-496, 2010.
10. FEDERLE, T.W. Microbial distribution in soil - new techniques. In: MEGUSAR, F.; GANTAR, M. (Ed.). Perspectives in microbial ecology. Ljubljana: Slovene Society for Microbiology, 1986. p.493-498.
11. GUCKERT, J.B.; HOOD, M.A.; WHITE, D.C. Phospholipids ester-linked fatty acid profile changes during nutrient deprivation of Vibrio cholerae: increases in the trans/cis ratio and proportions of cyclopropyl fatty acids. Applied and Environmental Microbiology, v.52, p.794-801, 1986.
12. HABEKOST, M.; EISENHAUER, N.; SCHEU, S.; STEINBEISS, S.; WEIGELT, A.; GLEIXNER, G. Seasonal changes in the soil microbial community in a grassland plant diversity gradient four years after establishment. Soil Biology and Biochemistry, v.40, p.2588-2595, 2008.
13. HEIPIEPER, H.J.; MEULENBELD, G.; OIRSCHOT, Q. van; BONT, J.A.M. de. Effect of environmental factors on the trans/cis ratio of unsaturated fatty acids in Pseudomonas putida S12. Applied and Environmental Microbiology, v.62, p.2773-2777, 1996.
14. KATO, E. Efeito da queimada na estabilidade de agregados, na resistência ao selamento superficial e na taxa de infiltração de água em solos de Cerrado. 2001. 58p. Tese (Doutorado) - Universidade de Brasília, Brasília.
15. MIRANDA, H.S.; BUSTAMANTE, M.M.C.; MIRANDA, A.C. The fire factor. In: OLIVEIRA, P.S.; MARQUIS, R.J. (Ed.). The Cerrados of Brazil: ecology and natural history of a neotropical savanna. New York: Columbia University, 2002. p.51-68.
16. MITTERMEIER, R.A.; GIL, P.R.; HOFFMANN, M.; PILGRIM, J.; BROOKS, T.; MITTERMEIER, C.G.; LAMOREUX, J.; FONSECA, G.A.B. da. Hotspots revisited: earth's biologically richest and most endangered terrestrial ecoregions. Washington: Conservation International, 2005. 392p.
17. MOORE-KUCERA, J.; DICK, R.P. PLFA profiling of microbial community structure and seasonal shifts in soils of a Douglas-fir chronosequence. Microbial Ecology, v.55, p.500-511, 2008.
18. MOREIRA, A.G. Effects of fire protection on savanna structure in Central Brazil. Journal of Biogeography, v.27, p.1021-1029, 2000.
19. NARDOTO, G.B.; BUSTAMANTE, M.M. da C. Effects of fire on soil nitrogen dynamics and microbial biomass in savannas of Central Brazil. Pesquisa Agropecuária Brasileira, v.38, p.955-962, 2003.
20. NARDOTO, G.B.; BUSTAMANTE, M.M. da C.; PINTO, A.S.; KLINK, C.A. Nutrient use efficiency at ecosystem and species level in savanna areas of Central Brazil and impacts of fire. Journal of Tropical Ecology, v.22, p.191-201, 2006.
21. O'LEARY, W.M.; WILKINSON, S.G. Gram-positive bacteria. In: RATLEDGE, C.; WILKINSON, S.G. (Ed.). Microbial lipids. London: Academic, 1988. p.117-185.
22. PERSSON, T.; LUNDKVIST, H.; WIRÉN, A.; HYVÖNEN, R.; WESSÉN, B. Effects of acidification and liming on carbon nitrogen mineralization and soil microorganisms in mor humus. Water, Air, and Soil Pollution, v.45, p.77-96, 1989.
23. PIETIKAINEN, J.; HIUKKA, R.; FRITZE, H. Does short-term heating of forest humus change its properties as a substrate for microbes? Soil Biology and Biochemistry, v.32, p.277-288, 2000.
24. REIS, V.M.; REIS, F.B.; QUESADA, D.M.; OLIVEIRA, O.C.A.; ALVES, B.J.R.; URQUIAGA, S., BODDEY, R.M. Biological nitrogen fixation associated with tropical pasture grasses. Australian Journal of Plant Physiology, v.28, p.837-844, 2001.
25. SANO, E.E.; ROSA, R.; BRITO, J.L.S.; FERREIRA, L.G. Mapeamento semidetalhado do uso da terra do bioma Cerrado. Pesquisa Agropecuária Brasileira, v.43, p.153-156, 2008.
26. SANTOS, H.G. dos; JACOMINE, P.K.T.; ANJOS, L.H.C. dos; OLIVEIRA, V.A. de; OLIVEIRA, J.B. de; COELHO, M.R.; LUMBRERAS, J.F.; CUNHA, T.J.F. (Ed.). Sistema brasileiro de classificação de solos. 2.ed. Rio de Janeiro: Embrapa Solos, 2006. 306p.
27. SWALLOW, M.; QUIDEAU, S.A.; MACKENZIE, M.D.; KISHCHUK, B.E. Microbial community structure and function: the effect of silvicultural burning and topographic variability in northern Alberta. Soil Biology and Biochemistry, v.41, p.770-777, 2009.
28. TUNLID, A.; WHITE, D.C. Biochemical analysis of biomass, community structure, nutritional status and metabolic activity of microbial community in soil. In: STOTZKY, C.; BOLLAG, J.-M. (Ed.). Soil biochemistry. New York: Marcel Dekker, 1992. v.7, p.229-262.
29. 2O from an old pasture and from native savanna in Brazil. Ecological Applications, v.14, p.221-231, 2004. Supplement.
30. WHITE, D.C.; DAVIS, W.M.; NICKELS, J.S.; KING, J.D.; BOBBIE, R.J. Determination of the sedimentary microbial biomass by extractable lipid phosphate. Oecologia, v.40, p.51-62, 1979.
31. WILKINSON, S.G. Gram-negative bacteria. In: RATLEDGE, C.; WILKINSON, S.G. (Ed.). Microbial lipids. London: Academic, 1988. p.299-488.
32. YAO, H.; HE, Z.; WILSON, M.J.; CAMPBELL, C.D. Microbial biomass and community structure in a sequence of soils with increasing fertility and changing land use. Microbial Ecology, v.40, p.223-237, 2000.
33. ZELLES, L. Fatty acid patterns of phospholipids and lipopolysaccharides in the characterization of microbial communities in soil: a review. Biology and Fertility of Soils, v.29, p.111-129, 1999.
34. ZELLES, L.; BAI, Q.Y. Fractionation of fatty acids derived from soil lipids by solid phase extraction and their quantitative analysis by GC-MS. Soil Biology and Biochemistry, v.25, p.495-507, 1994.