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Volumn 3, Issue 5, 2012, Pages 1408-1416

Potent inhibition of ice recrystallization by low molecular weight carbohydrate-based surfactants and hydrogelators

Author keywords

[No Author keywords available]

Indexed keywords

ACTIVE COMPOUNDS; AMIDE BOND; CRYO-PRESERVATION; CRYOPROTECTANTS; HYDROGELATORS; LOW CONCENTRATIONS; LOW MOLECULAR WEIGHT; POTENT INHIBITION; SOLID STATE NMR; STRUCTURAL FEATURE; STRUCTURE-FUNCTION STUDIES; THERMAL HYSTERESIS;

EID: 84859354902     PISSN: 20416520     EISSN: 20416539     Source Type: Journal    
DOI: 10.1039/c2sc00885h     Document Type: Article
Times cited : (105)

References (73)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.