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Volumn 20, Issue 4, 2012, Pages 701-707

Use of balance methods for assessment of short-term changes in body composition

Author keywords

[No Author keywords available]

Indexed keywords

NITROGEN; TRACE ELEMENT;

EID: 84859211182     PISSN: 19307381     EISSN: 1930739X     Source Type: Journal    
DOI: 10.1038/oby.2011.269     Document Type: Review
Times cited : (25)

References (14)
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    • (2010) Obes Rev
    • Heymsfield, S.B.1    Thomas, D.2    Nguyen, A.M.3
  • 2
    • 0003231090 scopus 로고
    • Nutrition and energy balance in body composition studies
    • Brozek J, Henschel A (eds) National Academy of Science-National Research Council: Washington DC
    • Grande F. Nutrition and energy balance in body composition studies. In: Brozek J, Henschel A (eds). Techniques for Measuring Body Composition. National Academy of Science-National Research Council: Washington DC, 1961; pp. 168-188.
    • (1961) Techniques for Measuring Body Composition , pp. 168-188
    • Grande, F.1
  • 3
    • 0002310098 scopus 로고
    • Body weight, body composition and calorie status
    • Goodhart RS, Shils MS (eds) 5. Edition. Lea & Felbiger: Philadelphia
    • Keys A, Grande F. Body weight, body composition and calorie status. In: Goodhart RS, Shils MS (eds). Modern Nutrition in Health and Disease, 5. Edition. Lea & Felbiger: Philadelphia, 1973; pp. 1-27.
    • (1973) Modern Nutrition in Health and Disease , pp. 1-27
    • Keys, A.1    Grande, F.2
  • 4
    • 0024433279 scopus 로고
    • An improved method for estimating changes in whole-body fat and protein mass in man
    • Murgatroyd PR, Coward WA. An improved method for estimating changes in wholebody fat and protein mass in man. Br J Nutr 1989;62:311-314. (Pubitemid 19271638)
    • (1989) British Journal of Nutrition , vol.62 , Issue.2 , pp. 311-314
    • Murgatroyd, P.R.1    Coward, W.A.2
  • 5
    • 75749145838 scopus 로고    scopus 로고
    • Quantitative magnetic resonance (QMR) for longitudinal evaluation of body composition changes with two dietary regimens
    • Swe Myint K, Napolitano A, Miller SR et al. Quantitative magnetic resonance (QMR) for longitudinal evaluation of body composition changes with two dietary regimens. Obesity (Silver Spring) 2010;18:391-396.
    • (2010) Obesity (Silver Spring) , vol.18 , pp. 391-396
    • Swe Myint, K.1    Napolitano, A.2    Miller, S.R.3
  • 6
    • 77957114669 scopus 로고    scopus 로고
    • Quantitative magnetic resonance fat measurements in humans correlate with established methods but are biased
    • Gallagher D, Thornton JC, He Q et al. Quantitative magnetic resonance fat measurements in humans correlate with established methods but are biased. Obesity (Silver Spring) 2010;18:2047-2054.
    • (2010) Obesity (Silver Spring) , vol.18 , pp. 2047-2054
    • Gallagher, D.1    Thornton, J.C.2    He, Q.3
  • 8
    • 70349785956 scopus 로고    scopus 로고
    • Contribution of individual organ mass loss to weight loss-associated decline in resting energy expenditure
    • Bosy-Westphal A, Kossel E, Goele K et al. Contribution of individual organ mass loss to weight loss-associated decline in resting energy expenditure. Am J Clin Nutr 2009;90:993-1001.
    • (2009) Am J Clin Nutr , vol.90 , pp. 993-1001
    • Bosy-Westphal, A.1    Kossel, E.2    Goele, K.3
  • 10
    • 0018646463 scopus 로고
    • A new method for measuring the body density of obese adults
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    • (1979) British Journal of Nutrition , vol.42 , Issue.2 , pp. 173-183
    • Garrow, J.S.1    Stalley, S.2    Diethelm, R.3
  • 11
    • 0021151872 scopus 로고
    • Measurement of short-term changes in the fat content of the body: A comparison of three methods in patients receiving intravenous nutrition
    • Almond DJ, King RF, Burkinshaw L, Oxby CB, McMahon MJ. Measurement of short-term changes in the fat content of the body: a comparison of three methods in patients receiving intravenous nutrition. Br J Nutr 1984;52:215-225. (Pubitemid 14067531)
    • (1984) British Journal of Nutrition , vol.52 , Issue.2 , pp. 215-225
    • Almond, D.J.1    King, R.F.G.J.2    Burkinshaw, L.3
  • 12
    • 0027515831 scopus 로고
    • In vivo measurement of changes in body composition: Description of methods and their validation against 12-d continuous whole-body calorimetry
    • Jebb SA, Murgatroyd PR, Goldberg GR, Prentice AM, Coward WA. In vivo measurement of changes in body composition: description of methods and their validation against 12-d continuous whole-body calorimetry. Am J Clin Nutr 1993;58:455-462. (Pubitemid 23307400)
    • (1993) American Journal of Clinical Nutrition , vol.58 , Issue.4 , pp. 455-462
    • Jebb, S.A.1    Murgatroyd, P.R.2    Goldberg, G.R.3    Prentice, A.M.4    Coward, W.A.5
  • 14
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    • Specifics of refeeding vs. overfeeding in a strictly controlled nutritional intervention study-implications for weight regain after weight loss
    • Bosy-Westphal A, Lagerpusch M, Morgenstern A, Later W, Müller MJ. Specifics of refeeding vs. overfeeding in a strictly controlled nutritional intervention study-implications for weight regain after weight loss. Obes Rev. 2010; 11(Suppl 1):218.
    • (2010) Obes Rev. , vol.11 , Issue.SUPPL. 1 , pp. 218
    • Bosy-Westphal, A.1    Lagerpusch, M.2    Morgenstern, A.3    Later, W.4    Müller, M.J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.