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Analytical and Bioanalytical Chemistry
Volumn 403, Issue 1, 2012, Pages 75-92
Biosensors for the analysis of microbiological and chemical contaminants in food
Author keywords

Biosensor; Food analysis; Pathogen; Pesticide; Toxin; Veterinary drug residues
Indexed keywords

ANALYTES; BIOLOGICAL RECOGNITION; BIOSENSING; BIOSENSOR APPLICATIONS; CHEMICAL CONTAMINANTS; CHEMICAL SOURCES; ENZYME LINKED IMMUNOSORBENT ASSAY; FLUORESCENCE IMMUNOASSAY; FOOD ANALYSIS; FOOD CONTAMINANTS; FOOD CONTAMINATION; FOOD INDUSTRIES; FOOD MATRIXES; FOOD PRODUCTION; HEALTH AND SAFETY; LATEST DEVELOPMENT; LOWER COST; METHODS OF ANALYSIS; OPERATOR TRAINING; REAL TIME ANALYSIS; RECOGNITION ELEMENT; REPRODUCIBILITIES; SAMPLE HANDLING; SCREENING METHODS; SCREENING TESTS; TOXIN; VETERINARY DRUG RESIDUE;
EID: 84858753336     PISSN: 16182642     EISSN: 16182650     Source Type: Journal    
DOI: 10.1007/s00216-011-5685-9     Document Type: Review
Times cited : (115)
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