Vitamin status after gastric bypass and lifestyle intervention: A comparative prospective study

Surgery for Obesity and Related Diseases

Volumn 8, Issue 2, 2012, Pages 169-175

  Aasheim, Erlend Tuseth ^a,b,c   Johnson, Line Kristin ^d,e   Hofsø, Dag ^e   Bøhmer, Thomas ^a,c   Hjelmesæth, Jøran ^e  

^a AKER UNIVERSITY HOSPITAL   (Norway)

^b OSLO UNIVERSITY HOSPITAL   (Norway)

^c UNIVERSITY OF OSLO   (Norway)

^d OSLO UNIVERSITY HOSPITAL   (Norway)

^e VESTFOLD HOSPITAL TRUST   (Norway)

Author keywords

Bariatric surgery; Malnutrition; Morbid obesity; Nutritional status; Vitamins

Indexed keywords

25 HYDROXYVITAMIN D; ALPHA TOCOPHEROL; ASCORBIC ACID; CALCIGRAN FORTE; CALCIUM CARBONATE; CYANOCOBALAMIN; FERROMAX; FERROUS SULFATE; FOLIC ACID; MULTIVITAMIN; PYRIDOXINE; RETINOL; THIAMINE; UNCLASSIFIED DRUG; VITAMIN D;

ADULT; ARTICLE; BODY MASS; CONTROLLED STUDY; FEMALE; HUMAN; LIFESTYLE MODIFICATION; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; NUTRITIONAL STATUS; PRIORITY JOURNAL; STOMACH BYPASS; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION;

ADULT; AVITAMINOSIS; CASE-CONTROL STUDIES; DIETARY SUPPLEMENTS; FEMALE; GASTRIC BYPASS; HUMANS; LIFE STYLE; MALE; MIDDLE AGED; NUTRITIONAL STATUS; OBESITY, MORBID; PROSPECTIVE STUDIES; VITAMINS;

EID: 84858700205     PISSN: 15507289     EISSN: 18787533     Source Type: Journal    
DOI: 10.1016/j.soard.2011.01.038     Document Type: Article

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