Advertising of fast food to children on australian television: The impact of industry self-regulation

Medical Journal of Australia

Volumn 195, Issue 8, 2011, Pages 453-

  Hebden, Lana ^a   King, Lesley ^a   Grunseit, Anne ^a   Kelly, Bridget ^a   Chapman, Kathy ^b  

^a UNIVERSITY OF SYDNEY   (Australia)

^b CANCER RESEARCH DIVISION   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ADVERTIZING; AUSTRALIA; CHILD; CHILD WELFARE; FAST FOOD; FOOD INDUSTRY; FOOD INTAKE; HUMAN; INDUSTRY AND INDUSTRIAL PHENOMENA; INDUSTRY SELF REGULATION; LETTER; PARENT COUNSELING; TELEVISION; TELEVISION VIEWING; TIME;

EID: 84857732942     PISSN: 0025729X     EISSN: 13265377     Source Type: Journal    
DOI: 10.5694/mja11.11114     Document Type: Letter

References (2)

1. World Health Organization. Set of recommendations on the marketing of foods and non-alcoholic beverages to children. Geneva: WHO, 2010.
2. Hebden LA, King L, Grunseit A, et al. Advertising of fast food to children on Australian television: the impact of industry self-regulation. Med J Aust 2011; 195: 20-24.