Feeding preference of recaptured atlantic salmon salmo salar following simulated escape from fish pens during autumn

Aquaculture Environment Interactions

Volumn 1, Issue 2, 2012, Pages 167-174

  Olsen, R E ^a   Skilbrei, O T ^a  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

Author keywords

Behavior; Composition; Escaped farmed salmon; Fatty acid; Feeding preference; Survival; Triacylglycerols

Indexed keywords

EID: 84857663423     PISSN: 1869215X     EISSN: 18697534     Source Type: Journal    
DOI: 10.3354/aei00015     Document Type: Article

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