Primary isolation of Mycobacterium bovis from bovine tissues: Conditions for maximising the number of positive cultures

Veterinary Microbiology

Volumn 156, Issue 1-2, 2012, Pages 162-171

  Corner, L A L ^a   Gormley, E ^a   Pfeiffer, D U ^b  

^a UNIVERSITY COLLEGE DUBLIN   (Ireland)

^b ROYAL VETERINARY COLLEGE   (United Kingdom)

Author keywords

Cattle diseases; Culture medium; Incubation time; Mycobacterium bovis; Primary isolation; Tuberculosis

Indexed keywords

AGAR; BENZALKONIUM CHLORIDE; CETYLPYRIDINIUM SALT; SODIUM HYDROXIDE; STERILE WATER;

AGAR MEDIUM; ARTICLE; BACTERIAL GROWTH; BACTERIAL VIABILITY; BACTERIUM COLONY; BACTERIUM CULTURE; BACTERIUM IDENTIFICATION; BACTERIUM ISOLATION; CULTURE MEDIUM; GROWTH RATE; INCUBATION TIME; MYCOBACTERIUM BOVIS; NONHUMAN;

AGAR; ANIMALS; BACTERIOLOGICAL TECHNIQUES; CATTLE; CETYLPYRIDINIUM; CULTURE MEDIA; DECONTAMINATION; MYCOBACTERIUM BOVIS; SODIUM HYDROXIDE; TUBERCULOSIS, BOVINE;

ANIMALIA; BACILLI (CLASS); BACTERIA (MICROORGANISMS); BOS; BOVINAE; MYCOBACTERIUM BOVIS;

EID: 84857652457     PISSN: 03781135     EISSN: 18732542     Source Type: Journal    
DOI: 10.1016/j.vetmic.2011.10.016     Document Type: Article

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