Optimizations and comparison of two supercritical extractions of adlay oil

Innovative Food Science and Emerging Technologies

Volumn 13, Issue JANUARY, 2012, Pages 128-133

  Hu, Aijun ^a   Zhang, Zhihua ^a   Zheng, Jie ^a   Wang, Yiming ^a   Chen, Qiongxi ^a   Liu, Rong ^a   Liu, Xue ^a   Zhang, Shujing ^a  

^a TIANJIN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Adlay oil; Extraction; GC MS analysis; Supercritical fluid; Ultrasound

Indexed keywords

ADLAY OIL; CONVENTIONAL EXTRACTION; EMERGING TECHNOLOGIES; EXTRACTION EFFICIENCIES; EXTRACTION TEMPERATURES; FAVORABLE CONDITIONS; GC-MS ANALYSIS; HUMAN HEALTH; OIL EXTRACTION; OPERATING CONDITION; OPERATION PRESSURE; PRODUCTION METHODS; SAFETY PROBLEMS; SUPER-CRITICAL; SUPERCRITICAL EXTRACTION;

CARBON DIOXIDE; EFFLUENT TREATMENT; EXTRACTION; FLOW RATE; OPTIMIZATION; SEED; SUPERCRITICAL FLUIDS; ULTRASONICS; VALUE ENGINEERING;

SUPERCRITICAL FLUID EXTRACTION;

COIX;

EID: 84857457723     PISSN: 14668564     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ifset.2011.10.002     Document Type: Article

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