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Volumn 170, Issue 6, 2012, Pages 152-

Associations between membership of farm assurance and organic certification schemes and compliance with animal welfare legislation

Author keywords

[No Author keywords available]

Indexed keywords

ANIMAL; ANIMAL HUSBANDRY; ANIMAL WELFARE; ARTICLE; DOMESTIC ANIMAL; HUMAN; LEGAL ASPECT; ORGANIC FARMING; PRACTICE GUIDELINE; STANDARD; UNITED KINGDOM;

EID: 84857255945     PISSN: 00424900     EISSN: None     Source Type: Journal    
DOI: 10.1136/vr.100345     Document Type: Article
Times cited : (21)

References (16)
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    • (2011) Assured Food Standards
  • 3
    • 77951764568 scopus 로고    scopus 로고
    • Assurance schemes as a tool to tackle genetic welfare problems in farm animals: Broilers
    • COOPER, M. D. & WRATHALL, J. H. M. (2010) Assurance schemes as a tool to tackle genetic welfare problems in farm animals: broilers. Animal Welfare 19, 51-56
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  • 5
    • 84857303354 scopus 로고    scopus 로고
    • DEFRA, Department for Environment, Food and Rural Affairs Accessed Ausust 25 2011
    • DEFRA (2011) Codes of Recommendations for the Welfare of Livestock, Department for Environment, Food and Rural Affairs. www.defra.gov.uk/ publications/tag/code-ofrecommendation. Accessed Ausust 25, 2011
    • (2011) Codes of Recommendations for the Welfare of Livestock
  • 6
    • 70350007059 scopus 로고    scopus 로고
    • Value perceptions of farm assurance in the red meat supply chain
    • DUFFY, R. & FEARNE, A. (2009) Value perceptions of farm assurance in the red meat supply chain. British Food Journal 111, 669-685
    • (2009) British Food Journal , vol.111 , pp. 669-685
    • Duffy, R.1    Fearne, A.2
  • 8
    • 70449632728 scopus 로고    scopus 로고
    • An analysis of animal-based versus resource-based comments in official animal welfare inspection reports from organic and conventional farms in Sweden
    • KEELING, L. J. (2009) An analysis of animal-based versus resource-based comments in official animal welfare inspection reports from organic and conventional farms in Sweden. Animal Welfare 18, 391-397
    • (2009) Animal Welfare , vol.18 , pp. 391-397
    • Keeling, L.J.1
  • 9
    • 0034609086 scopus 로고    scopus 로고
    • Descriptive analysis of the operation of the Farm Assured British Pigs scheme
    • MAIN, D. C. & GREEN, L. E. (2000) Descriptive analysis of the operation of the Farm Assured British Pigs scheme. Veterinary Record 147, 162-163
    • (2000) Veterinary Record , vol.147 , pp. 162-163
    • Main, D.C.1    Green, L.E.2
  • 10
    • 0042007979 scopus 로고    scopus 로고
    • Effect of the RSPCA Freedom Food scheme on the welfare of dairy cattle
    • MAIN, D. C., WHAY, H. R., GREEN, L. E. & WEBSTER, A. J. (2003) Effect of the RSPCA Freedom Food Scheme on the welfare of dairy cattle. Veterinary Record 153, 227-231 (Pubitemid 37062976)
    • (2003) Veterinary Record , vol.153 , Issue.8 , pp. 227-231
    • Main, D.C.J.1    Whay, H.R.2    Green, L.E.3    Webster, A.J.F.4
  • 11
    • 76849104980 scopus 로고    scopus 로고
    • Aligning health and welfare principles and practice in organic dairy systems: A review
    • MARLEY, C. L., WELLER, R. F., NEALE, M., MAIN, D. C. J., RODERICK, S. & KEATINGE, R. (2010) Aligning health and welfare principles and practice in organic dairy systems: a review. Animal 4, 259-271
    • (2010) Animal , vol.4 , pp. 259-271
    • Marley, C.L.1    Weller, R.F.2    Neale, M.3    Main, D.C.J.4    Roderick, S.5    Keatinge, R.6
  • 12
    • 41049108800 scopus 로고    scopus 로고
    • Calf mortality as a welfare indicator on British cattle farms
    • DOI 10.1016/j.tvjl.2007.02.006, PII S1090023307000755
    • ORTIZ-PELAEZ, A., PRITCHARD, D. G., PFEIFFER, D. U., JONES, E., HONEYMAN, P. & MAWDSLEY, J. J. (2008) Calf mortality as a welfare indicator on British cattle farms. Veterinary Journal 176, 177-181 (Pubitemid 351418969)
    • (2008) Veterinary Journal , vol.176 , Issue.2 , pp. 177-181
    • Ortiz-Pelaez, A.1    Pritchard, D.G.2    Pfeiffer, D.U.3    Jones, E.4    Honeyman, P.5    Mawdsley, J.J.6
  • 15
    • 0035131139 scopus 로고    scopus 로고
    • Organic livestock farming a critical review
    • DOI 10.1016/S0301-6226(00)00188-3, PII S0301622600001883
    • SUNDRUM, A. (2001) Organic livestock farming - a critical review. Livestock Production Science 67, 207-215 (Pubitemid 32143140)
    • (2001) Livestock Production Science , vol.67 , Issue.3 , pp. 207-215
    • Sundrum, A.1
  • 16
    • 77951974468 scopus 로고    scopus 로고
    • Consumer preferences for additional ethical attributes of organic food
    • ZANDER, K. & HAMM, U. (2010) Consumer preferences for additional ethical attributes of organic food. Food Quality and Preference 21, 495-503
    • (2010) Food Quality and Preference , vol.21 , pp. 495-503
    • Zander, K.1    Hamm, U.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.