Comparing energy balances, greenhouse gas balances and biodiversity impacts of contrasting farming systems with alternative land uses

Agricultural Systems

Volumn 108, Issue , 2012, Pages 42-49

  Tuomisto, H L ^a   Hodge, I D ^b   Riordan, P ^a   Macdonald, D W ^a  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

Anaerobic digestion; Conventional farming; Greenhouse gas emissions; Integrated farming; Miscanthus; Organic farming

Indexed keywords

ANOXIC CONDITIONS; BIODIVERSITY; BIOGAS; ECOLOGICAL IMPACT; EMISSION INVENTORY; ENERGY BALANCE; ENERGY CROP; ENVIRONMENTAL IMPACT; FOOD PRODUCTION; FOREST MANAGEMENT; GRASS; GREENHOUSE GAS; LAND USE; LIFE CYCLE ANALYSIS; NITROUS OXIDE; ORGANIC FARMING; SENSITIVITY ANALYSIS; TRADITIONAL AGRICULTURE;

MISCANTHUS;

EID: 84856779759     PISSN: 0308521X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agsy.2012.01.004     Document Type: Article

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