메뉴 건너뛰기




Volumn 6, Issue 4, 2011, Pages 4370-4388

Water vapor barrier properties of coated and filled microfibrillated cellulose composite films

Author keywords

Beeswax; Cooked starch; Internal filler; Mfc; Microfibrillated cellulose; Mineral fillers; Nanofibrillated cellulose; Nfc; Paraffin; Surface coating; Water vapor transmission rate

Indexed keywords

BEESWAX; MFC; MICROFIBRILLATED CELLULOSE; MINERAL FILLERS; NFC; SURFACE COATING; WATER VAPOR TRANSMISSION RATE;

EID: 84856505370     PISSN: None     EISSN: 19302126     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (130)

References (28)
  • 1
    • 77955087136 scopus 로고    scopus 로고
    • Computer-assisted quantification of the multi-scale structure of films made from nanofibrillated cellulose
    • Chinga-Carrasco, G., and Syverud, K. (2010). "Computer-assisted quantification of the multi-scale structure of films made from nanofibrillated cellulose," Journal of Nanoparticle Research 12, 841-851.
    • (2010) Journal of Nanoparticle Research , vol.12 , pp. 841-851
    • Chinga-Carrasco, G.1    Syverud, K.2
  • 2
    • 0029772480 scopus 로고
    • Effect of plasticizer level and temperature on water vapor transmission of cellulose-based edible films
    • Chinnan, M., and Park, H. (1995). "Effect of plasticizer level and temperature on water vapor transmission of cellulose-based edible films," Journal of Food Process Engineering 18, 417-429.
    • (1995) Journal of Food Process Engineering , vol.18 , pp. 417-429
    • Chinnan, M.1    Park, H.2
  • 3
    • 84902417032 scopus 로고    scopus 로고
    • Green plastics for food packaging
    • R. Ahvenainen (ed.), CRC Press LLC, New York
    • de Vlieger, J. J. (2003). "Green plastics for food packaging," Novel Food Packaging Techniques, R. Ahvenainen (ed.), CRC Press LLC, New York.
    • (2003) Novel Food Packaging Techniques
    • de Vlieger, J.J.1
  • 6
    • 58549089523 scopus 로고    scopus 로고
    • Transparent and high gas barrier films of cellulose nanofibers prepared by TEMPO-mediated oxidation
    • Fukuzumi, H., Saito, T., Iwata, T., Kumamoto, Y., and Isogai, A. (2009). "Transparent and high gas barrier films of cellulose nanofibers prepared by TEMPO-mediated oxidation," Biomacromolecules 10(1), 162-165.
    • (2009) Biomacromolecules , vol.10 , Issue.1 , pp. 162-165
    • Fukuzumi, H.1    Saito, T.2    Iwata, T.3    Kumamoto, Y.4    Isogai, A.5
  • 8
    • 0035979942 scopus 로고    scopus 로고
    • A diffusion model for water vapor transmission through microporous polyethylene/CaCO3 films
    • Hale, W., Dohrer, K., Tant, M., and Sand, I. (2001). "A diffusion model for water vapor transmission through microporous polyethylene/CaCO3 films," Colloids and Surfaces A: Physicochem. Eng. Aspects 187-188, 483-491.
    • (2001) Colloids and Surfaces A: Physicochem. Eng. Aspects , vol.187-188 , pp. 483-491
    • Hale, W.1    Dohrer, K.2    Tant, M.3    Sand, I.4
  • 10
    • 0035882665 scopus 로고    scopus 로고
    • Measurement of water vapor transmission rate in highly permeable films
    • Hu, Y., Topolkaraev, V., Hiltner, A., and Baer, E. (2000). "Measurement of water vapor transmission rate in highly permeable films," Journal of Applied Polymer Science 81, 1624-1633.
    • (2000) Journal of Applied Polymer Science , vol.81 , pp. 1624-1633
    • Hu, Y.1    Topolkaraev, V.2    Hiltner, A.3    Baer, E.4
  • 12
    • 55049137199 scopus 로고    scopus 로고
    • Paper and paperboard packaging
    • R. Coles, D. McDowell, and M. J. Kirwan (eds.), CRC Press LLC, Boca Raton
    • Kirwan, M. J. (2003). "Paper and paperboard packaging," Food Packaging Technology, R. Coles, D. McDowell, and M. J. Kirwan (eds.), CRC Press LLC, Boca Raton, 241-281.
    • (2003) Food Packaging Technology , pp. 241-281
    • Kirwan, M.J.1
  • 13
    • 33846393060 scopus 로고    scopus 로고
    • Plastics in food packaging
    • R. Coles, D. McDowell, and M. J. Kirwan (eds.), CRC Press LLC, Boca Raton
    • Kirwan, M. J., and Strawbridge, J. W. (2003). "Plastics in food packaging," Food Packaging Technology, R. Coles, D. McDowell, and M. J. Kirwan (eds.), CRC Press LLC, Boca Raton, 174-240.
    • (2003) Food Packaging Technology , pp. 174-240
    • Kirwan, M.J.1    Strawbridge, J.W.2
  • 14
    • 0025483888 scopus 로고
    • The mechanisms of transport of water and n-propanol through pulp and paper
    • Liang, B., Fields, R. J., and King, J. C. (1990). "The mechanisms of transport of water and n-propanol through pulp and paper," Drying Technology 8(4), 641-665.
    • (1990) Drying Technology , vol.8 , Issue.4 , pp. 641-665
    • Liang, B.1    Fields, R.J.2    King, J.C.3
  • 15
    • 0000772405 scopus 로고
    • Pemeability of acetostearin products to water vapor
    • Lovegren, N., and Feuge, R. (1954). "Pemeability of acetostearin products to water vapor," Agricultural and Food Chemistry 2(11), 558-563.
    • (1954) Agricultural and Food Chemistry , vol.2 , Issue.11 , pp. 558-563
    • Lovegren, N.1    Feuge, R.2
  • 16
    • 0027675861 scopus 로고
    • The diffusion of water vapor through pulp and paper
    • Nilsson, L., Wilelmsson, B., and Stenstrom, S. (1993). "The diffusion of water vapor through pulp and paper," Drying Technology 11(6), 1205-1225.
    • (1993) Drying Technology , vol.11 , Issue.6 , pp. 1205-1225
    • Nilsson, L.1    Wilelmsson, B.2    Stenstrom, S.3
  • 17
    • 0036680755 scopus 로고    scopus 로고
    • Water transport properties of cellophane flexible films intended for food packaging applications
    • Nobile, M. A., Fava, P., and Piergiovanni, L. (2002). "Water transport properties of cellophane flexible films intended for food packaging applications," Journal of Food Engineering 53, 295-300.
    • (2002) Journal of Food Engineering , vol.53 , pp. 295-300
    • Nobile, M.A.1    Fava, P.2    Piergiovanni, L.3
  • 18
    • 33751391427 scopus 로고
    • Hydrophobic films and their efficiency against moisture transfer. 1. Influence of the film preparation technique
    • Martin-Polo, M., Mauguin, C., and Voilley, A. (1992). "Hydrophobic films and their efficiency against moisture transfer. 1. Influence of the film preparation technique," Jounral of Agricultural Food Chemistry 40, 407-412.
    • (1992) Jounral of Agricultural Food Chemistry , vol.40 , pp. 407-412
    • Martin-Polo, M.1    Mauguin, C.2    Voilley, A.3
  • 19
    • 0037346464 scopus 로고    scopus 로고
    • Environmentally friendly polymer hybrids, Part 1. Mechanical, thermal, and barrier properties of thermoplastic starch/clay nanocomposites
    • Park, H., Lee, W., Park, C., Cho, W., and Ha, C. (2003). "Environmentally friendly polymer hybrids, Part 1. Mechanical, thermal, and barrier properties of thermoplastic starch/clay nanocomposites," Journal of Materials Science 38, 909-915.
    • (2003) Journal of Materials Science , vol.38 , pp. 909-915
    • Park, H.1    Lee, W.2    Park, C.3    Cho, W.4    Ha, C.5
  • 20
    • 0242416426 scopus 로고    scopus 로고
    • Moisture transport through a bleached kraft paperboard stack in a diffusion cup apparatus
    • Radhakrishnan, H., Chatterjee, S., and Ramarao, B. (1998). "Moisture transport through a bleached kraft paperboard stack in a diffusion cup apparatus," ESPRI, Syracuse, NY, 62-76.
    • (1998) ESPRI, Syracuse NY , pp. 62-76
    • Radhakrishnan, H.1    Chatterjee, S.2    Ramarao, B.3
  • 21
    • 38349158804 scopus 로고    scopus 로고
    • Potential use of biopolymer-based nanocomposite films in food packaging applications
    • Rhim, J. (2007). "Potential use of biopolymer-based nanocomposite films in food packaging applications," Food Science and Biotechnology 16(5), 691-709.
    • (2007) Food Science and Biotechnology , vol.16 , Issue.5 , pp. 691-709
    • Rhim, J.1
  • 22
    • 34247571884 scopus 로고    scopus 로고
    • Natural biopolymer-based nanocomposite films for packaging applications
    • Rhim, J., and Ng, P. (2007). "Natural biopolymer-based nanocomposite films for packaging applications," Critical Reviews in Food Science and Nutrition 47(4), 411-433.
    • (2007) Critical Reviews in Food Science and Nutrition , vol.47 , Issue.4 , pp. 411-433
    • Rhim, J.1    Ng, P.2
  • 24
    • 0031126418 scopus 로고    scopus 로고
    • Water vapor permeability of biodegradable polymers
    • Shogren, R. (1997). "Water vapor permeability of biodegradable polymers," Journal of Environmental Polymer Degradation 5(2), 91-95.
    • (1997) Journal of Environmental Polymer Degradation , vol.5 , Issue.2 , pp. 91-95
    • Shogren, R.1
  • 25
    • 77954459256 scopus 로고    scopus 로고
    • The effect of chemical composition on microfibrillar cellulose films from wood pulps: Water interactions and physical properties for packaging applications
    • Spence, K., Venditti, R., Rojas, O., Habibi, Y., and Pawlak, J. (2010). "The effect of chemical composition on microfibrillar cellulose films from wood pulps: Water interactions and physical properties for packaging applications," Cellulose 117, 835-848.
    • (2010) Cellulose , vol.117 , pp. 835-848
    • Spence, K.1    Venditti, R.2    Rojas, O.3    Habibi, Y.4    Pawlak, J.5
  • 26
    • 58149340089 scopus 로고    scopus 로고
    • Strength and barrier properties of MFC films
    • Syverud, K., and Stenius, P. (2009). "Strength and barrier properties of MFC films," Cellulose 16, 75-85.
    • (2009) Cellulose , vol.16 , pp. 75-85
    • Syverud, K.1    Stenius, P.2
  • 27
    • 72449126528 scopus 로고    scopus 로고
    • Nanostructural assembly of cellulose, hemicellulose, and lignin in the middle layer of secondary wall of ginkgo tracheid
    • Terashima, N., Kitano, K., Kojima, M., Yoshida, M., Yamamoto, H., and Westermark, U. (2009). "Nanostructural assembly of cellulose, hemicellulose, and lignin in the middle layer of secondary wall of ginkgo tracheid," Journal of Wood Science 55(6), 409-416.
    • (2009) Journal of Wood Science , vol.55 , Issue.6 , pp. 409-416
    • Terashima, N.1    Kitano, K.2    Kojima, M.3    Yoshida, M.4    Yamamoto, H.5    Westermark, U.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.