Comparison of the thermal performance between a population of the olive fruit fly and its co-adapted parasitoids

Biological Control

Volumn 60, Issue 3, 2012, Pages 247-254

  Wang, Xin geng ^a   Levy, Karmit ^a   Son, Youngsoo ^b   Johnson, Marshall W ^c   Daane, Kent M ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b CALIFORNIA DEPARTMENT OF FOOD AND AGRICULTURE   (United States)

^c UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Bactrocera oleae; Biological control; Co adaptation; Host parasitoid interaction; Psyttalia; Temperature development; Thermal adaptation

Indexed keywords

BACTROCERA OLEAE; OLEACEAE; PSYTTALIA;

EID: 84856463903     PISSN: 10499644     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biocontrol.2011.11.012     Document Type: Article

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