The effect of dietary starch level on postprandial glucose and insulin concentrations in cats and dogs.

The British journal of nutrition

Volumn 106 Suppl 1, Issue , 2011, Pages

  Hewson Hughes, Adrian K ^a   Gilham, Matthew S ^b   Upton, Sarah ^b   Colyer, Alison ^b   Butterwick, Richard ^b   Miller, Andrew T ^b  

^a WALTHAM CENTRE FOR PET NUTRITION   (United Kingdom)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

INSULIN; STARCH;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BLOOD; CARBOHYDRATE DIET; CAT; DIET; DOG; FEMALE; GLUCOSE BLOOD LEVEL; MALE; METABOLISM; POSTPRANDIAL STATE; SPECIES DIFFERENCE;

ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; BLOOD GLUCOSE; CATS; DIET; DIETARY CARBOHYDRATES; DOGS; FEMALE; INSULIN; MALE; POSTPRANDIAL PERIOD; SPECIES SPECIFICITY; STARCH;

MLCS; MLOWN;

EID: 84856397120     PISSN: None     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/s0007114511001887     Document Type: Article

References (0)