Speciation analysis and characterisation of arsenic in lavers collected from coastal waters of Fujian, south-eastern China

Food Chemistry

Volumn 132, Issue 3, 2012, Pages 1480-1485

  Yang, Guidi ^a,b   Zheng, Jinping ^a   Chen, Lei ^a   Lin, Qin ^c   Zhao, Yunqiang ^a   Wu, Yongning ^d   Fu, Fengfu ^a  

^a FUZHOU UNIVERSITY   (China)

^b FUJIAN AGRICULTURE AND FORESTRY UNIVERSITY   (China)

^c Fujian Inspection and Research Institute for Product Quality   (China)

^d CHINESE CENTER FOR DISEASE CONTROL AND PREVENTION   (China)

Author keywords

Arsenic; Arsenic containing ribosides; Laver; Seaweed; Speciation analysis

Indexed keywords

ARSENOBETAINE; ARSENOSUGARS; COASTAL WATERS; FUJIAN PROVINCE; HIGH CONCENTRATION; INORGANIC ARSENIC; LAVER; MONOMETHYLARSONIC ACIDS; RESIDUE LEVEL; RIBOSIDES; SPECIATION ANALYSIS;

SEAWEED;

ARSENIC;

ARSENIC; ARSENIC DERIVATIVE; ARSENOBETAINE; ARSENOSUGAR; MONOMETHYLARSONIC; UNCLASSIFIED DRUG;

ARTICLE; CHINA; COASTAL WATERS; LAVER; NONHUMAN; PORPHYRA HAITANENSIS; SEAWEED; SPECIES DIFFERENTIATION;

PORPHYRA HAITANENSIS; PORPHYRA UMBILICALIS;

EID: 84856226444     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2011.12.006     Document Type: Article

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