Impact of restrictive diets on the risk of undernutrition in a free-living elderly population

Clinical Nutrition

Volumn 31, Issue 1, 2012, Pages 69-73

  Zeanandin, Gilbert ^a,b   Molato, Omar ^a,b   Le Duff, Franck ^a,b   Guérin, Olivier ^a,b   Hébuterne, Xavier ^a,b   Schneider, Stéphane M ^a,b  

^a UNIVERSITY HOSPITAL OF NICE   (France)

^b UNIVERSITÉ CÔTE D'AZUR   (France)

Author keywords

Diet; Elderly; MNA; Undernutrition

Indexed keywords

AGED; ARTICLE; BODY MASS; CHOLESTEROL DIET; CONTROLLED STUDY; DIABETIC DIET; DIET RESTRICTION; ELDERLY CARE; FEMALE; HUMAN; IATROGENIC DISEASE; MAJOR CLINICAL STUDY; MALE; MALNUTRITION; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; PATIENT ATTITUDE; RISK ASSESSMENT; RISK FACTOR; SEX DIFFERENCE; SODIUM RESTRICTION; TREATMENT DURATION;

AGED; AGED, 80 AND OVER; DIABETIC DIET; DIET, FAT-RESTRICTED; DIET, SODIUM-RESTRICTED; ELDER NUTRITIONAL PHYSIOLOGICAL PHENOMENA; FEMALE; FOLLOW-UP STUDIES; HUMANS; MALE; MALNUTRITION; MULTIVARIATE ANALYSIS; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; RISK FACTORS;

EID: 84856208984     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2011.08.007     Document Type: Article

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